612 almond quick Recipes
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all-purpose flour, quick-cooking rolled oats and11 Moreall-purpose flour, quick-cooking rolled oats, brown sugar or 1 1/2 tsp , substitute, chopped almonds, butter, reduced-fat cream cheese (neufchatel), granulated sugar or 1/3 cup sugar, substitute* equivalent to 1/3 cup, vanilla, almond extract, eggs, lightly beaten, chopped dried cherries, fat free frozen whipped topping, thawed (optional), sliced almonds (optional)35 min, 13 ingredients
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butter, softened, brown sugar , firmly packed and12 Morebutter, softened, brown sugar , firmly packed, granulated sugar, eggs, almond extract, flour, baking soda, salt, rolled oats (quick or old fashion, uncooked), white chocolate chips, dried tart cherries, sliced almonds, macadamia nuts (chopped ), coconut15 min, 14 ingredients
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pastry for single-crust pie (9 inches), sugar, cornstarch and9 Morepastry for single-crust pie (9 inches), sugar, cornstarch, salt, fresh tart cherries, pitted or frozen pitted tart cherries, thawed, almond extract, quick-cooking oats, king arthur unbleached all-purpose flour, brown sugar, almonds, cold butter50 min, 12 ingredients
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unsweetened vanilla almond breeze, divided (i used bluedi... and4 Moreunsweetened vanilla almond breeze, divided (i used bluediamond unsweetened original almond breeze but listed the vanilla for nutritional accurac), gluten-free quick oats (bob s red mill), whole almonds, chopped, dried blueberries (or fresh depending on the season), banana, mashed (ripe , small brown spots starting to appear)6 min, 5 ingredients
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Mocha Almond Zebra Tortethis is the most logical progression to make this cake. and46 Morethis is the most logical progression to make this cake., prepare all pans and equipment. 1) line the jelly roll pan. 2) have the 8 springform pan ready. 3)have the cake circle ready or cut 1 out of heavy cardboard and cover in foil., make coffee rum syrup . 1)give the syrup time to cool completely before adding rum and vanilla., make chocolate almond shortbread . 1) allow the shortbread to cool completely., make cocoa sponge cake . 1) cake cools quickly. 2) fresh cake is easier to roll., make ganache filling . 1)by the time this is cool enough to use, the cake should be cool., make coffee rum buttercream ., make glaze . 1) do not make the glaze until the second layer of buttercream has been added and cake is back in the refrigerator., cocoa sponge cake, eggs, sugar, canola oil, vanilla, cocoa powder, ganache filling, dark chocolate, chopped, heavy cream, vanilla, chocolate almond shortbread, sliced almonds, powdered sugar, all-purpose flour, cocoa powder, butter, chilled 1/2 cubes, salt, vanilla, almond extract, coffee rum syrup, water, sugar, instant coffee, dark rum, vanilla, coffee rum buttercream, dark rum, instant coffee powder, vanilla, light brown sugar, water, butter, softened, egg whites, glaze, dark chocolate, chopped, heavy cream, corn syrup, dark rum, vanilla47 ingredients
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Strawberry Almond Barsking arthur unbleached all-purpose flour, brown sugar and13 Moreking arthur unbleached all-purpose flour, brown sugar, cold butter, cubed, strawberry preserves, butter, softened, king arthur unbleached all-purpose flour, brown sugar, quick-cooking or old-fashioned oats, ground cinnamon, almond extract, sugar, almond extract, milk50 min, 15 ingredients
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Raisin Almond Breakfast Cakemilk, cream, sugar , plus, sugar, salt and6 Moremilk, cream, sugar , plus, sugar, salt, cream of wheat (or cream of rice or quick grits), eggs, lightly beaten, almond extract, chopped almonds, golden raisin, whole wheat bread crumbs45 min, 11 ingredients
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Cherry Almond Crumble (Sandra Lee)prepared cherry pie filling, cherry preserves and8 Moreprepared cherry pie filling, cherry preserves, dried cherries, pure almond extract, quick-cooking oats, dark brown sugar, sliced almonds, ground cinnamon, butter, melted, non-dairy topping , or sour cream35 min, 11 ingredients
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Individual Peach-and-Almond Gratinsgranulated sugar, all-purpose flour, grated lemon rind and9 Moregranulated sugar, all-purpose flour, grated lemon rind, fresh lemon juice, ripe peaches (3 large), peeled and cut into thin wedges (about 3 cups), quick-cooking oats, almond paste, crumbled, light brown sugar, ground cardamom, chilled butter, cut into small pieces, almonds, vanilla ice cream (optional)12 ingredients
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