84024 almond chocolate frosting rsc Recipes

food cake mix (regular size), creamy peanut butter, canola oil, chocolate frosting

water, butter, salt, king arthur unbleached all-purpose flour, egg, snack-size cups (3-1/2 oz each) vanilla pudding, heavy whipping cream, sugar, vanilla extract, semisweet chocolate, butter, sugar, water

yellow cake mix (regular size), creamy peanut butter, eggs, water, canola oil, semisweet chocolate chips, heavy whipping cream, butter, softened, sugar

butter, softened, sugar, eggs, separated, mashed ripe bananas (about 3 medium), sour cream, vanilla extract, king arthur unbleached all-purpose flour, baking soda, salt, cold 2% milk, instant banana cream pudding mix, chocolate frosting, firm bananas, sliced, lemon juice

egg whites, sugar, vanilla extract, flaked coconut, all-purpose flour, semisweet chocolate chips, toasted and chopped almonds

almonds (toasted in a dry skillet over medium-high heat until fragrant, stirring constantly, 3 to 5 minutes tsp), dried cherries, coarsely chopped, dark chocolate, finely chopped (72% cocoa recommended)

coarsely chopped almonds, toasted, brown sugar , packed, semi-sweet chocolate chips, cocoa powder, instant coffee powder, chopped dried apricot, cinnamon, flour, baking soda, baking powder, salt, butter, softened, sugar, vanilla, eggs, plain yogurt

butter, softened, light brown sugar, granulated sugar, vanilla, flour, chopped and toasted almond, chocolate chips, sugar

whole wheat flour, soft brown sugar, salt, oil (i use canola ), egg, chocolate chips, whole almond , roasted and crushed

cream cheese, softened, butter or 3/4 cup margarine, softened, sugar, all-purpose flour, baking powder, vanilla extract, semi-sweet chocolate chips, sliced almonds, toasted

fudge brownie mix (13-inch x 9-inch pan size), fudge ripple or caramel swirl ice cream, softened, chocolate frosting, seedless raspberry jam

flour, sugar, baking powder, salt, toasted almond, sliced, milk, vegetable oil or 1/3 cup almond oil, egg, beaten, unsweetened cocoa powder, chopped almonds

plain croissants , cut crosswise into 1/2-inch thick rounds, eggs, beaten slightly, granulated sugar, half-and-half, amaretto, vanilla extract, almond extract, almond paste, cut into bits (3 oz), almonds, chocolate chips, for sprinkling over top

water , plus, water, margarine (softened ) or 2 tbsp butter (softened), vanilla, bread flour, semi-sweet chocolate chips, sugar, dry milk, salt, bread machine yeast, sliced almonds

unsalted butter (2 sticks), unsweetened chocolate, chopped, sugar, eggs, all-purpose flour , unsifted, vanilla, cashews, chopped (may sub walnuts, macadamias, or almonds), chocolate chip, special dark chocolate, chopped (or semi-sweet chocolate), whipping cream, light corn syrup, unsalted butter, softened, white chocolate chips (1/2 cup after chopping), cashews (1/4 cup after chopping)

whole skin-on almonds, sugar, egg whites, bittersweet chocolate, chopped

sliced almonds, toasted, semi-sweet chocolate baking squares (1oz each), cream cheese, sugar, unflavored gelatin, water, whipping cream

water , plus, water, margarine (softened ) or 1 tbsp butter (softened), vanilla, bread flour, semi-sweet chocolate chips, sugar, dry milk, salt, bread machine yeast, sliced almonds