Almond Chocolate Coconut Cookies I Recipe

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Almond Chocolate Coconut Cookies I
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Ingredients:

Directions:

  1. Beat egg whites until stiff. Add sugar and vanilla gradually. Add coconut and flour; mix well.
  2. Stir in chocolate chips and almonds; drop by teaspoonfuls onto lightly greased cookie sheet.
  3. Bake at 350 degrees F (175 degrees C) for 15 minutes. Remove and cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 925.17 Kcal (3874 kJ)
Calories from fat 417.18 Kcal
% Daily Value*
Total Fat 46.35g 71%
Sodium 68.44mg 3%
Potassium 405.69mg 9%
Total Carbs 129.85g 43%
Sugars 91.6g 366%
Dietary Fiber 8.5g 34%
Protein 13.67g 27%
Iron 5.4mg 30%
Calcium 94.4mg 9%
Amount Per 100 g
Calories 396.9 Kcal (1662 kJ)
Calories from fat 178.97 Kcal
% Daily Value*
Total Fat 19.89g 71%
Sodium 29.36mg 3%
Potassium 174.04mg 9%
Total Carbs 55.7g 43%
Sugars 39.29g 366%
Dietary Fiber 3.64g 34%
Protein 5.86g 27%
Iron 2.3mg 30%
Calcium 40.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.6
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sugar

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