363 almond biscotti eggs Recipes
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fudge brownie mix (13-inch x 9-inch size), ground almonds and6 Morefudge brownie mix (13-inch x 9-inch size), ground almonds, king arthur unbleached all-purpose flour, baking powder, egg plus 3 whites, almond extract, sliced almonds , optional, white baking chocolate , optional1 hour 5 min, 8 ingredients
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white sugar, baking soda, salt, eggs, vanilla extract and9 Morewhite sugar, baking soda, salt, eggs, vanilla extract, almond extract, all-purpose flour, divided, almond flour, whole almond, coarsely cut into 2-3 pieces, candied orange peel, mixed candied fruit, egg, water, sugar1 hour 10 min, 14 ingredients
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whole shelled hazelnuts or 2 1/2 cups almonds, toasted an... and9 Morewhole shelled hazelnuts or 2 1/2 cups almonds, toasted and skins rubbed off, sugar, flour, unsweetened cocoa (optional), baking powder, salt, eggs, hazelnut-flavored liqueur or 3 tbsp almond-flavored liqueur, almond extract (if using almonds), melted butter1 hour 20 min, 10 ingredients
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Reduced Fat Authentic Biscottieggs, applesauce, olive oil, sugar, anise seed and4 Moreeggs, applesauce, olive oil, sugar, anise seed, all-purpose flour, baking powder, salt, almonds, roughly chopped1 hour 25 min, 9 ingredients
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Triple Gingers Lovers' Biscottialmonds, butter, dark brown sugar , firmly packed and8 Morealmonds, butter, dark brown sugar , firmly packed, molasses, eggs, flour, ground ginger, baking powder, salt, chopped fresh gingerroot, chopped crystallized ginger1 hour 15 min, 11 ingredients
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Ghirardelli Chocolate Nut Biscottieggs, instant coffee, vanilla, flour, baking powder, salt and4 Moreeggs, instant coffee, vanilla, flour, baking powder, salt, butter, softened, granulated sugar, almonds, sliced (or chopped ), bittersweet chocolate , baking bar chopped (i have used unsweetened baking chocolate)1 hour 5 min, 10 ingredients
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Lemon Pecan Biscotti (Gluten-Free)almond flour, sorghum flour, tapioca flour, potato starch and9 Morealmond flour, sorghum flour, tapioca flour, potato starch, sweet rice flour, baking powder, xanthan gum, salt, unsalted butter, softened, sugar, eggs, lemon , zest of, pecans, crushed45 min, 13 ingredients
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Sweet Salami: Salame Dolce (Mario Batali)egg yolks, granulated sugar, unsalted butter and4 Moreegg yolks, granulated sugar, unsalted butter, unsweetened cocoa powder, plus extra for garnish, curacao, crushed almond biscotti , a little more than 1 cup, powdered sugar, for garnish15 min, 7 ingredients
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Bub's Amazing Mandelbroit (Jewish Biscotti)eggs, sugar, oil, all-purpose flour, salt, baking powder and5 Moreeggs, sugar, oil, all-purpose flour, salt, baking powder, vanilla, grape-nuts cereal, chopped almonds, chopped pecans, cinnamon-sugar mixture , for dusting50 min, 11 ingredients
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Chocolate, Orange, Date and Walnut, Biscottieggs, sugar, salt, oranges , rind of, only and6 Moreeggs, sugar, salt, oranges , rind of, only, self raising flour, plain flour , or spelt flour, walnuts, roughly chopped, dates, roughly chopped, almond extract, dark chocolate, roughly chopped20 min, 10 ingredients
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Cioccolato Paradiso (Italian Chocolate Paradise Biscotti)almonds, butter, sugar, sugar, eggs, separated and6 Morealmonds, butter, sugar, sugar, eggs, separated, vanilla extract, orange , zest of, finely chopped, all-purpose flour or 2 cups unbleached flour, baking powder, salt, coarsely chopped milk chocolate (i use ghiradelli) or 1 1/4 cups chocolate chips (i use ghiradelli)1 hour 30 min, 11 ingredients
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Chocolate Biscottichocolate biscotti, dozen, all-purpose flour, sugar and8 Morechocolate biscotti, dozen, all-purpose flour, sugar, unsweetened cocoa, eggs, vanilla extract, teeaspoon baking soda, salt, whole blanched almonds, preheat the oven to 350 degrees f. coat a 10 x 15 rimmed cookie sheet with nonstick cooking spray. in a large bowl, combine all the ingredients except the almonds; mix well with a spoon. stir in the almonds until well blended; the dough will be thick and sticky. place half of the dough on the cookie sheet; form a slightly rounded 4 x 12 loat that is about 3/4 inch thick. repeat with the remaining dough on a second cookie sheet and bake for 30 minutes. remove from the oven and reduce the temperature to 325 degrees f. allow the loaves to cool for 5 to 10 minutes, then cut into 1/2-inch-thick slices. lay the slices cut side down on the cookie sheets and bake for 15 more minutes. turn the cookies over and bake for another 15 minutes or until very crisp. allow to cool, then store in an airtight container.40 min, 12 ingredients
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Basic Biscottiall-purpose flour and7 Moreall-purpose flour, sugar - don tsp use splenda , doesn tsp work here. = ), baking powder, salt, almonds (slivered, sliced, or whole: see note ), eggs at room temperature, melted butter, extract - orange , lemon, almond or 1 tsp pure vanilla extract8 ingredients
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