1589 alla na batali Recipes

  • Sinigang na Baka
    canola oil, onion, chopped, garlic, chopped and
    7 More
    canola oil, onion, chopped, garlic, chopped, beef stew meat, cut into 1 inch cubes, water, tomatoes, diced, fresh green beans, rinsed and trimmed, head bok choy , cut into 1 1/2 inch strips, head fresh broccoli, cut into bite size pieces, tamarind soup base
    1 hour , 10 ingredients
  • Salted Eggs (Itlog Na Maalat)
    eggs, salt, rice wine, peppercorn, water
    720 hour 10 min, 5 ingredients
  • Chicken Salad Curry With Na'an
    plain greek yogurt, fresh lemon juice (1 lemon) and
    11 More
    plain greek yogurt, fresh lemon juice (1 lemon), curry powder, honey, turmeric, ground cardamom, ground cinnamon, extra virgin olive oil, salt & freshly ground black pepper, cooked chicken, chopped, grapes, halved, green onions , thinly sliced on an angle, almonds, slivered and toasted
    10 min, 13 ingredients
  • Arroz Na Gallinha
    tomatoes, dice, yellow onion, diced, chicken broth and
    10 More
    tomatoes, dice, yellow onion, diced, chicken broth, chicken thighs , deboned, basmati rice, cooked, garlic powder, basil leaves (chopped ), paprika, orange bell pepper, diced, black beans, canned, lemon juice, canned mild green chili peppers, tilapia fillet
    1 hour 10 min, 13 ingredients
  • Nyama Na Irio (Steak and Irio) Kenya
    peas, corn, mashed potatoes, butter, salt and pepper and
    4 More
    peas, corn, mashed potatoes, butter, salt and pepper, beef tenderloin, cubed, olive oil, flour, beef broth
    30 min, 9 ingredients
  • Trieste Pork Stew: Maiale in Umido alla Triestina (Mario Batali) Trieste Pork Stew: Maiale in Umido alla Triestina (Mario Batali)
    thick) slice pork fat back, pork shoulder, cut into chunks and
    10 More
    thick) slice pork fat back, pork shoulder, cut into chunks, salt and pepper, onions, sliced, merlot, hungarian hot paprika, bay leaves, fresh rosemary leaves, fresh marjoram leaves, tomato paste, veal stock, lemon, juiced
    2 hour 15 min, 12 ingredients
  • Turkey Cotolette alla Romagnola (Mario Batali) Turkey Cotolette alla Romagnola (Mario Batali)
    turkey cutlets, about 1/2 inch thick , about 1 1/2 lb and
    15 More
    turkey cutlets, about 1/2 inch thick , about 1 1/2 lb, eggs, beaten, fresh bread crumbs, virgin olive oil, unsalted butter, basic tomato sauce , recipe follows, chicken stock, prosciutto di parma, paper thin, parmigiano-reggiano, shaved with peeler into shards, spanish onion, cut into 1/4-inch dice, garlic, thinly sliced, virgin olive oil, fresh thyme (or 2 tbsp dried ), carrot, finely shredded, tomatoes, crushed and mixed well with their juices, salt , to taste
    1 hour 50 min, 16 ingredients
  • Turkey Cotolette alla Romagnola (Turkey in the Style of Romagna) (Mario Batali) Turkey Cotolette alla Romagnola (Turkey in the Style of Romagna) (Mario Batali)
    turkey cutlets, about 1/2-inch thick , about 1 1/2 lb and
    16 More
    turkey cutlets, about 1/2-inch thick , about 1 1/2 lb, salt and pepper, eggs, beaten, fresh bread crumbs, extra-virgin olive oil, unsalted butter, basic tomato sauce , recipe follows, chicken stock, prosciutto di parma, paper thin, parmigiano-reggiano, shaved with peeler into shards, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste
    25 min, 17 ingredients
  • Veal Cutlets with Sage, Roman Style Saltimbocca alla Romana (Mario Batali) Veal Cutlets with Sage, Roman Style Saltimbocca alla Romana (Mario Batali)
    sage leaves, prosciutto di parma and
    4 More
    sage leaves, prosciutto di parma, veal cutlets, about 2 oz each, pounded thin with a meat mallet, butter, divided, dry white wine, salt and pepper, to taste
    20 min, 6 ingredients
  • Veal Pockets in the Style of Valle d'Aosta: Portafoglie alla Valdostana (Mario Batali) Veal Pockets in the Style of Valle d'Aosta: Portafoglie alla Valdostana (Mario Batali)
    veal cutlets, about 2 lb total , pounded thin by your but... and
    7 More
    veal cutlets, about 2 lb total , pounded thin by your butcher, grated emmental cheese , plus more for garnish, prosciutto cotto , cut into small matchsticks, salt and freshly ground black pepper, flour , for dredging, butter , plus 1 tbsp, sage leaves, dry white wine
    25 min, 8 ingredients
  • Ziti with Pumpkin: Ziti alla Zucca (Mario Batali) Ziti with Pumpkin: Ziti alla Zucca (Mario Batali)
    extra-virgin olive oil, onion, finely chopped and
    8 More
    extra-virgin olive oil, onion, finely chopped, garlic, finely chopped, pumpkin , cut into julienne, water, salt and black pepper, hot chile flakes, chopped fresh parsley, uncooked ziti, freshly grated parmigiano-reggiano
    50 min, 10 ingredients
  • Paksiw na Pata (Pig's Feet Stew) Paksiw na Pata (Pig's Feet Stew)
    feet, rinsed and patted dry, vinegar, water, soy sauce and
    6 More
    feet, rinsed and patted dry, vinegar, water, soy sauce, onion, diced, garlic, crushed, whole black peppercorns, crushed, bay leaves, white sugar, salt to taste
    1 hour 20 min, 10 ingredients
  • The Perfect White Mexican Cheese Dip The Perfect White Mexican Cheese Dip
    white american cheese, shredded (i buy a hunk at the groc... and
    3 More
    white american cheese, shredded (i buy a hunk at the grocery store deli and shred it myself), low-fat milk or 1/4 cup whole milk, pickled jalapeno pepper, minced (the ones used for nachos, in a jar), jalapeno juice , from the jalapenos above
    8 min, 4 ingredients
  • Pork and Clams (Ameijoas Na Cataplana) Pork and Clams (Ameijoas Na Cataplana)
    clams, olive oil, onions, chopped, garlic cloves, smashed and
    7 More
    clams, olive oil, onions, chopped, garlic cloves, smashed, pork fillets, cut into 1 inch cubes, dry white wine, fresh tomatoes, chopped coriander or 1 cup finely chopped parsley, cayenne pepper, salt, fresh ground pepper
    1 hour 10 min, 11 ingredients
  • Quick Na * M E-Inspired Yogurt Dressing Quick Na * M E-Inspired Yogurt Dressing
    plain yogurt (no need to drain the yogurt) and
    6 More
    plain yogurt (no need to drain the yogurt), salt and white pepper, to taste, orange blossom water, lemon zest, grated, rice vinegar, fresh mint, finely minced (or about 1/2 tsp dried mint), half-and-half cream , to thin (or other similar liquid of choice but not water)
    5 min, 7 ingredients
  • Kinilaw Na Tanigue (Filipino Version of Ceviche) Kinilaw Na Tanigue (Filipino Version of Ceviche)
    skinned fresh sea bass, cubed to bite size pieces and
    11 More
    skinned fresh sea bass, cubed to bite size pieces, minced garlic, white vinegar, lime juice, diced tomatoes, minced onion, minced gingerroot, red bell pepper, diced, green bell pepper, diced, jalapeno pepper, spring onion, minced, salt and pepper
    45 min, 12 ingredients
  • Boiled Pork With Lemon (Sinigang Na Baboy) Boiled Pork With Lemon (Sinigang Na Baboy)
    pork loin, cut into serving pieces, cooking oil and
    9 More
    pork loin, cut into serving pieces, cooking oil, garlic cloves, crushed, onion, chopped, tomatoes, chopped, lemons, squeezed for juice, water, potatoes, peeled and quartered, spinach or 1 lb cabbage, fresh jalapeno peppers, patis , and salt to taste
    55 min, 11 ingredients
  • Filipino Beef Stew (Sinigang Na Carne) Filipino Beef Stew (Sinigang Na Carne)
    tomato, diced, onion, diced, garlic cloves, minced and
    8 More
    tomato, diced, onion, diced, garlic cloves, minced, beef brisket, cut into chunks, pork, sliced, salt (or to taste), bok choy, cut into large chunks 1-2 inches (2-3 cups), white radishes, thickly sliced, pepper , to taste, frozen string beans, lemon juice
    2 hour , 11 ingredients




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