582 alla betsy Recipes
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skinless, boneless chicken breast halves, olive oil and10 Moreskinless, boneless chicken breast halves, olive oil, minced garlic, salt and pepper to taste, ground sage, sliced prosciutto, butter, dry white wine, chopped fresh sage leaves, salt and pepper to taste, cornstarch, water as needed45 min, 12 ingredients
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olive oil, chopped onion, celery, chopped, chopped carrot and11 Moreolive oil, chopped onion, celery, chopped, chopped carrot, garlic, pressed, chicken livers, rinsed and sliced into strips, lamb or pork livers, rinsed and cut into strips, red wine, tomato puree, chopped fresh parsley, anchovy fillets, chopped, chicken stock or water, salt and pepper to taste, butter , or as needed, capers25 min, 15 ingredients
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eggs, white sugar, lemon juice, orange zest, sherry and15 Moreeggs, white sugar, lemon juice, orange zest, sherry, cake flour, salt, ricotta cheese, rum, sugar, sweet chocolate, grated, candied cherries, chopped, ground cinnamon, chopped toasted almonds, butter, sugar, egg whites, almond extract, rum, sugar for dusting20 ingredients
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olive oil, chopped onion, garlic, finely chopped and14 Moreolive oil, chopped onion, garlic, finely chopped, ground beef, salt to taste, frozen chopped spinach, thawed and drained, manicotti shells, ricotta cheese, eggs, beaten, spaghetti sauce, divided, butter, all-purpose flour, chicken bouillon granules, half-and-half, chopped fresh parsley, chopped fresh basil, grated parmesan cheese1 hour 50 min, 17 ingredients
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dark meat chicken pieces, vegetable oil, crushed garlic and10 Moredark meat chicken pieces, vegetable oil, crushed garlic, all-purpose flour, poultry seasoning, links sweet italian sausage, sliced, chopped onion, carrots, sliced, fresh mushrooms, sliced, dried rosemary, red wine, whole peeled tomatoes, salt and pepper to taste1 hour , 13 ingredients
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Alla Checcatomatoes, seeded and diced, garlic, minced and5 Moretomatoes, seeded and diced, garlic, minced, chopped fresh basil, olive oil, salt to taste, grated parmesan cheese, pasta7 ingredients
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Aunt Betsy's Favoritedry red wine, tawny or ruby port, brandy, cubes sugar and3 Moredry red wine, tawny or ruby port, brandy, cubes sugar, peel of 2 oranges, cinnamon7 ingredients
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Aunt Betsy's Favoritedry red wine (such as cabernet sauvignon), tawny port and5 Moredry red wine (such as cabernet sauvignon), tawny port, brandy, simple syrup, orange peel, 1-inch wide and 3-4-inch long, cinnamon stick12 min, 7 ingredients
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Veal in the Style of Trieste, with Red Cabbage: Scaloppine alla Triestina e Cavolo Rosso alla (Mario Batali)veal loin, salt and pepper, flour and18 Moreveal loin, salt and pepper, flour, whole egg, beaten , plus 1 egg, hard boiled and chopped, bread crumbs, extra-virgin olive oil, green olives, pitted, capers, white wine, butter, lemon slices, salt-packed anchovy fillets, rinsed and drained, red cabbage , recipe follows, extra-virgin olive oil, onion, finely chopped, speck, finely chopped, red cabbage , cut into chiffonade, red wine, red wine vinegar, salt and pepper, red apples, cored and finely chopped1 hour 45 min, 21 ingredients
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