154569 all time favorite sweet pudding Recipes

sweet onion such as vidalia or walla walla, olive oil for brushing onion and tortillas, four 6- to 7-inch flour tortillas, grated monterey jack cheese with hot peppers (about 3oz), fresh coriander sprigs, washed well , spun dry, andchopped coarse.

sweet potatoes (about 1 1/2 lb), peeled , each cut lengthwise into 8 wedges, vegetable oil, kosher salt , freshly ground pepper, mayonnaise, grated lime zest, fresh lime juice, chopped fresh cilantro (for serving)

sweet potatoes (about 6), cream cheese, room temperature, unsalted butter, cut into 1 cubes, room temperature, kosher salt , freshly ground pepper, mild blue cheese, store-bought candied pecans

sweet potatoes (2 or 3 large), egg yolks, light brown sugar, fresh lemon juice, freshly grated nutmeg, salt, whole milk, turbinado sugar such as sugar in the raw

sweet potatoes, well-stirred canned unsweetened coconut milk, dark brown sugar , or to taste

sweet potatoes, peeled and cut lengthwise into quarters, then cut crosswise into 1/8-inch slices, unsalted butter, plus 3 tbsp melted, fine sea salt, freshly ground black pepper, baking apples , such as sierra beauty or granny smith, peeled, cored, and cut into quarters, loosely packed braising greens such as kale , chard, or collard greens, stems removed and torn into 2-inch strips, loosely packed fresh parsley leaves, coarsely chopped

sweet potatoes (6 to 7 inches long), peeled, grated parmigiano-reggiano (1 oz), extra-virgin olive oil, salt, black pepper

sweet potatoes, chopped onion, granny smith apples, unsalted butter, creme fraiche or sour cream, or to taste, freshly grated nutmeg to taste, water for thinning the puree if necessary

sweet potatoes, fresh orange juice, unsalted butter, cut into bits, sugar

sweet potatoes (about 4 medium), half-and-half, sugar, eggs, cinnamon, ground allspice, freshly grated nutmeg, salt, egg whites, sugar, sugar for dusting

sweet potato (about 7 oz), peeled and cut into three 2-inch-thick slices, honey mustard, light mayonnaise, poppy seeds, whole wheat bread, red onion slices, cut 1/8-inch thick, avocado, peeled, pitted and cut into 1/4-inch-thick slices, tomato slices, cut 1/4-inch thick, shredded reduced-fat monterey jack cheese, shredded lettuce (or alfalfa sprouts)

sweet potatoes (2 large), dijon mustard, white-wine vinegar, salt, olive oil, scallions, thinly sliced

sweet italian sausages, casings removed, canned low-salt chicken broth, dry white wine, apricot nectar, butter, sliced leeks (white and pale green parts only; about 4 leeks), tan-skinned sweet potatoes, peeled, thinly sliced, chopped fresh thyme or 1 tbsp dried, freshly grated parmesan cheese (about 2 oz)

sweet potatoes (1 1/2 lb total ), vegetable oil, confit duck leg (5 1/2 oz), skin and bone discarded and meat finely shredded, cranberry black pepper chutney

sweet potatoes (5 lb), left unpeeled , halved lengthwise and cut crosswise into 2-inch pieces, navel oranges, left unpeeled, thinly sliced, red onions, peeled and trimmed (leaving root ends intact) and cut into 1/2-inch-thick wedges, unsalted butter, melted, olive oil, golden raisins, honey, fresh lemon juice, chopped fresh parsley

sweet potatoes (about 3), quinoa, olive oil, coarse fresh breadcrumbs, swiss chard, washed well and stems trimmed, removed , and reserved, minced garlic (about 6 cloves), or to taste

sweet potatoes (about 3 medium), apple cider, minced peeled fresh ginger, butter

sweet potatoes, peeled and cut crosswise into 1/4-inch-thick sticks, garlic cloves, finely chopped, chopped peeled fresh ginger, olive oil, yellow mustard seeds, salt , or to taste, black pepper, chopped fresh cilantro