39 all purpose marinade Recipes

all purpose flour, dry yeast, sugar, salt plus 1/2 tsp, extra virgin olive oil plus more for coating bowl and pan and drizzling, eggplant, thinly sliced, yellow squash , julienned, parsley, dried oregano, red wine vinegar, capers, red onion thinly sliced, red pepper flakes (optional), salt and pepper to taste, parmesan cheese

dry white wine, cayenne pepper, onion powder, soy sauce, garlic powder

soy sauce, white sugar, sesame oil, green onion, chopped, garlic, minced, toasted sesame seeds, all-purpose flour, ground black pepper

soy sauce, olive oil, lemon juice, brown sugar, garlic powder, garlic clove, all purpose greek seasoning

olive oil, lemon (zest of half and juice of the whole ), garlic, minced, all purpose greek seasoning , such as cavender s

olive oil (greek is my favourite), dry red wine, all purpose greek seasoning, blend (i use club house)

freshly squeezed lime juice, teriyaki sauce, green onions, thinly sliced, minced fresh ginger root, ancho chile powder

unsweetened pineapple juice, soy sauce, dry sherry, rice vinegar, brown sugar, fresh gingerroot, grated, sesame oil, garlic cloves, minced, green onions, diced, garlic salt, chinese five spice powder, red pepper flakes, black pepper, meat or poultry, of your choice

canola oil, cider vinegar, worcestershire sauce, lemon juice, soy sauce, ground mustard, pepper, minced fresh parsley, salt, hot pepper sauce , optional, garlic powder

beef brisket, beef stock , not bullion, red wine vinegar, worcestershire sauce, dried chipotle powder, onion powder, garlic powder, brown sugar, cumin powder, oil, bourbon, reserved marinade, beer, balance reserved marinade, tomato sauce, white vinegar, brown sugar, catsup, mustard powder, garlic cloves (roasted)

onion, sliced, white vinegar, water, pickling spices, salt, pepper, bay leaves, rabbit, skinned, cut into serving-size pieces, all-purpose flour, butter or 2 tbsp margarine, sour cream

apple cider vinegar, olive oil, braggs liquid aminos, honey (may increase to 2 tsp), minced garlic clove (may increase to 2 cloves), all purpose seasoning (they recommend bragg sprinkles but i like spike)

shallots, quartered, onion, cut into large dice, garlic cloves, roughly chopped, cilantro , leaves picked, parsley , leaves picked, bay leaves, black peppercorns, dry oregano, white vinegar, salad oil, salt, boneless chicken thighs, skin on, chicken legs, skin on, chicken breasts with frenched wing bone, skin on

favorite whiskey, extra virgin olive oil, worcestershire sauce, liquid smoke, soy sauce, rosemary , to taste, oregano , to taste, onion powder , to taste, garlic powder , to taste, chicken (any type of skin, skinless, bone in or bone out), all-purpose flour (separated ), fine salt (table salt will do), favorite beer, water, eggs, peanut oil

all-purpose flour, garlic powder, black pepper, beef chuck roast, about 2 inches thick, vegetable oil, teriyaki marinade, & sauce, potatoes, quartered

kikkoman light soy sauce, water, sugar (i ve been using splenda), ground ginger, minced garlic clove (i use 1 1/2 tsp. of the jar stuff), vegetable oil