425 all cream condensed milk Recipes

apple cupcakes, cupcakes / 350 degree oven, apples , granny smith, all-purpose flour, sugar, ginger, cinnamon, nutmeg, baking soda, salt, eggs, oil, apple juice, vanilla, rinse and core the apples. place them on an ovenproof pan or baking sheet and bake for 30-40 minutes until soft. remove the apples from the oven, let cool slightly, then remove peel and mush the apple with the back of a fork. measure out 1 cup of apple mush and set aside to cool., combine flour , sugar, ginger, cinnamon, nutmeg, baking soda and salt in a medium-sized bowl and whisk to combine. crack the eggs into a separate medium-sized bowl and beat with a fork to break up. add the oil, apple juice, vanilla and cooled apple mush and mix to combine. combine the wet and dry ingredients until all ingredients come together., scoop into cupcake papers about 3/4 full so cupcakes will have a significant dome. bake at 350 degrees for 20-22 minutes, rotating the pan after 15 minutes, until a toothpick comes out clean., cream cheese filling, butter, philly cream cheese, powdered sugar, vanilla, bring the butter to room temperature by letting it sit out for 1 or two hours. then beat the butter vigorously with an electric mixer. scrape the bowl and add the cream cheese and beat until combined. add the sifted powdered sugar and vanilla. beat until smooth., thick caramel, butter, brown sugar, light corn syrup, sweetened condensed milk, heavy cream, vanilla, salt, bring the butter , brown sugar, corn syrup and sweetened condensed milk to a boil over medium-high heat. with a wooden spoon, stir together and then slowly add the heavy cream. continue to stir for about 20 minutes until the caramel has reached 248 degrees. it is important to continuously stir the mixture and to allow it to reach this temperature., heat and stir in the vanilla and salt. transfer to a bowl and continue to stir for two to three minutes, allowing the caramel to cool slightly.

butter (stick not soft tub margarine) or 1/2 cup margarine, softened (stick not soft tub margarine), sugar, almond extract, eggs, all-purpose flour, baking powder, sweetened condensed milk (from 14oz can), heavy whipping cream, milk, almonds, sliced almonds, sweetened condensed milk

skinless, boneless chicken breast halves - diced, condensed cream of mushroom soup, condensed cream of chicken soup, onion, finely chopped, chicken broth, potatoes, peeled and diced, carrots, peeled and sliced, frozen sweet peas, thawed, margarine, all-purpose flour, milk

butter, softened, white sugar, egg yolks, vanilla extract, all-purpose flour, baking powder, milk, egg whites, cream of tartar, heavy whipping cream, evaporated milk, sweetened condensed milk, heavy whipping cream, white sugar

sugar, eggs, separated, milk, vanilla extract, all-purpose flour, baking powder, cream of tartar, evaporated milk, sweetened condensed milk, heavy cream (or whipping), vanilla extract, cuban dark rum

butter, softened, sugar, divided, vanilla extract , divided 5 eggs, all-purpose flour, baking powder, cream of tartar, whole milk, evaporated milk, sweetened- condensed milk, heavy cream, rum or 1 tbsp liqueur, fresh berries (to garnish ) (optional)

butter or 1 cup regular margarine, softened, sugar, vanilla, eggs, all-purpose flour, baking soda, salt, buttermilk or 1 cup milk, soured, syrup, baking soda, flaked coconut (optional), butter or 1/2 cup regular margarine, softened, sugar (1-lb package), syrup, milk chocolate candy bar, broken into pieces (4 oz), milk, semi-sweet chocolate baking squares, broken into pieces, whipping cream, sugar, cornstarch, evaporated milk (not sweetened condensed milk), milk chocolate candy bars, broken into pieces, butter or 1 tbsp margarine, flaked coconut, chopped nuts

cooking spray with flour, white cake mix, all-purpose flour, eggs, white sugar, canola oil, vanilla extract, baking powder, milk, evaporated milk, sweetened condensed milk, heavy whipping cream, vanilla extract, coconut extract, heavy whipping cream, instant vanilla pudding mix

unsalted butter, softened, for the pan, unbleached all-purpose flour, baking powder, kosher salt, eggs, at room temperature, granulated sugar, whole milk, pure vanilla extract, sweetened condensed milk, evaporated milk, heavy cream, strong brewed coffee, kosher salt, instant coffee, heavy cream, sugar, pure vanilla extract, chocolate curls or toasted slivered almonds, for garnish

all-purpose flour, sugar, high-fat cocoa powder, baking soda, baking powder, kosher salt, buttermilk , shaken, vegetable oil, extra-large eggs, room temperature, vanilla extract, freshly brewed strong, hot, coffee, water, chocolate fudge cookie bar, recipe follows, marshmallow meringue frosting , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., chocolate sandwich wafer cookies, finely ground, unsalted butter, melted, salt, semisweet chocolate chips, condensed milk, sugar, water, egg whites, cream of tartar, vanilla extract

chocolate cookie crumbs, chocolate sugar ( is sugar stored in an airtight container for at least 3 months with cocoa beans. discard beans when using sugar.), butter, melted, cream cheese, room temperature, chocolate sugar, eggs, room temperature, milk chocolate chips, melted, vanilla, sweetened condensed milk, all-purpose flour, cornstarch, cream cheese, room temperature, chocolate sugar, eggs, white chocolate chips, melted, vanilla, sweetened condensed milk, flour, cornstarch, store-bought fudge cake mix, heavy whipping cream, butter, powdered sugar, dark chocolate chips

butter, softened, eagle brand sweetened condensed milk, brown sugar , packed, egg, vanilla, flour, baking powder, semi-sweet chocolate chips, cream cheese, softened, eagle brand sweetened condensed milk, plain yogurt, egg, all-purpose flour, vanilla

granulated sugar, egg whites, whole large egg, unsalted butter, cut into tbsp, at cool room temperature, all-purpose flour, whole milk, sour cream, baking powder, vanilla extract, coconut milk, sweetened condensed milk, evaporated milk, heavy cream, heavy cream, powdered sugar, vanilla extract, special equipment : squeeze bottle

egg whites, sugar, egg yolks, vanilla, milk, all-purpose flour, baking powder, egg yolks, evaporated milk, sweetened condensed milk, heavy cream (or 1/2 cup sour cream and 1/2 cup ), vanilla, liqueur (i suggest amaretto) (optional), light corn syrup, sugar, egg whites

vegetable shortening, all-purpose flour, divided, all-purpose flour, divided, eggs, separated, granulated sugar, baking powder, whole milk, vanilla extract, divided, evaporated milk, sweetened condensed milk, heavy cream, divided, sugar

eggs (room temperature ), sugar, butter (softened ), all-purpose flour, baking powder, milk, vanilla extract, cream of tartar, heavy cream, evaporated milk (5/8 cup), sweetened condensed milk (7/8 cup), heavy cream, sugar

egg whites, egg yolks, milk, all-purpose flour, baking powder, cream of tartar, sugar, whipping cream, sweetened condensed milk, evaporated milk, light corn syrup, egg whites

butter, sugar (1 1/4 cups for high altitude), eggs, vanilla extract, cake flour , plus 2 tbsp, baking powder (1 1/2 cups for high altitude), salt (1/2 tsp for high altitude), milk, homemade shortbread , recipe follows, granulated sugar, salted butter, lightly beaten egg whites, whole milk , plus 1/4 cup, half-and-half, sugar, cinnamon sticks, eggs, cornstarch, butter, cubed small, pure vanilla extract, corn syrup, salt, sugar, egg whites, salted butter, softened, sugar, powdered sugar , sifted, pure vanilla extract, all-purpose flour, rice flour, cornstarch, evaporated milk, sweetened condensed milk, heavy whipping cream, rum (recommended : bacardi), maraschino cherries, mint leaves, cinnamon sticks, cinnamon sugar, cajeta