659 all butter dough Recipes
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No-Roll Pie Crust Doughbutter, sugar and2 Morebutter, sugar, icing sugar (aka powdered or confectioner s sugar), all-purpose flour45 min, 4 ingredients
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Brown Sugar Cookie Doughbutter, softened, dark brown sugar, egg, vanilla extract and3 Morebutter, softened, dark brown sugar, egg, vanilla extract, all-purpose flour, baking soda, salt7 ingredients
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Chocolate-Cinnamon Doughbutter or margarine, softened, sugar, egg, vanilla extract and5 Morebutter or margarine, softened, sugar, egg, vanilla extract, all-purpose flour, ground cinnamon, baking powder, salt, semisweet chocolate, melted9 ingredients
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Sweet Cream Cheese Doughall-purpose flour (about 9 oz), sugar, baking powder, salt and4 Moreall-purpose flour (about 9 oz), sugar, baking powder, salt, chilled butter, cut into small pieces, chilled 1/3-less-fat cream cheese, cut into small pieces, cider vinegar, ice water8 ingredients
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Gramma's Favorite Pie Doughall-purpose flour, salt, unsalted butter, chilled and1 Moreall-purpose flour, salt, unsalted butter, chilled, ice water5 min, 4 ingredients
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Favorite Sugar Cookie Doughbutter, sugar, egg yolks, vanilla, all-purpose flour and1 Morebutter, sugar, egg yolks, vanilla, all-purpose flour, royal icing6 ingredients
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Mean Chef's Sweet Tart Doughall-purpose flour, granulated sugar, unsalted butter, cold and2 Moreall-purpose flour, granulated sugar, unsalted butter, cold, egg yolks, heavy cream15 min, 5 ingredients
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Julia's Chocolate Tart Doughall-purpose flour and6 Moreall-purpose flour, unsweetened cocoa powder , preferably dutch-processed, sugar, salt, cold unsalted butter, cut into small pieces, egg yolk, ice water45 min, 7 ingredients
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Dough Pulled Prosciutto Pizzacaputo oo pizzeria flour or blend 50/50 king arthur bread... and26 Morecaputo oo pizzeria flour or blend 50/50 king arthur bread and all-purpose flour), filtered water, sea salt, dry active yeast* see cook s note, note : fresh yeast is preferable; follow package conversions if you can get it., prosciutto , skin on shank end from the deli (recommended: di san daniele), carrots, coarsely chopped, celery stalks, cleaned and coarsely chopped, yellow onions, coarsely chopped, garlic, peeled and left whole, water, leek, trimmed, unsalted butter, white wine (recommended : amaise), heavy cream, salt and freshly ground black pepper, red onion, peeled, olive oil, salt, granulated sugar, water, balsamic vinegar, salt-cured black olives, extra-virgin olive oil, fresh rosemary, grated fontina cheese, grated parmiagano-reggiano cheese , as needed5 hour 15 min, 27 ingredients
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General Sweet Dough Taiwaneseall-purpose flour 600 g 100, suger 84g 14, salt 9g 1.5 and5 Moreall-purpose flour 600 g 100, suger 84g 14, salt 9g 1.5, butter 84g 14, egg 60g 10% (about 1 ), milk powder 36g 6, water 300g 50, instant yeast 9g 1.510 min, 8 ingredients
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Sweet Dough for Pies and Tartsall-purpose bleached flour, sugar, baking powder, salt and2 Moreall-purpose bleached flour, sugar, baking powder, salt, cold unsalted butter, egg2 hour , 6 ingredients
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No-fail Christmas Cookie Doughall-purpose flour, sugar, baking powder, salt, egg yolks and3 Moreall-purpose flour, sugar, baking powder, salt, egg yolks, sour cream, vanilla extract, unsalted butter, melted and slightly cooled20 min, 8 ingredients
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Gingerbread Dough / Pepparkakorbutter, at room temperature, dark brown sugar and11 Morebutter, at room temperature, dark brown sugar, light molasses or dark corn syrup, cinnamon, ground ginger, baking soda, all-purpose flour, water, melted white chocolate or royal icing, for decoration, powdered sugar , sifted if lumpy, egg whites , or substitute 4 tsp packaged and 1/4 cup water, almond extract , vanilla or lemon juice1 hour 25 min, 13 ingredients
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Profiterole Dough (Rachael Ray)butter (3/4 stick), salt, all-purpose flour, eggs55 min, 4 ingredients
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