376 alfredo butter sauce Recipes

butter, all-purpose flour, half-and-half, parmesan cheese, grated, white pepper, pepper, crabmeat, cut into small chunks, linguine

butter, wild mushroom, sliced (baby bella, shiitake and crimini), shallot, chopped, garlic, minced, dried tarragon, dry white wine, heavy cream, alfredo sauce (refrigerated , optional, see my note in the directions), nutmeg, white pepper, chicken breasts, cooked and shredded (to equal 1 1/2 cup of chicken), four cheese ravioli (refrigerated ), fresh grated parmesan cheese (to garnish )

pasta, cooked and drained, broccoli florets, mushroom, cooked chicken, shredded or diced, alfredo sauce, garlic cloves, minced, mozzarella cheese, parmesan cheese, butter

chopped fresh mushrooms, butter, green onion, sliced, frozen cooked salad shrimp, thawed, alfredo sauce, divided, jumbo pasta shells, cooked and drained, lemon wedges and fresh parsley

chopped fresh mushrooms, butter, green onion, sliced, frozen cooked salad shrimp, thawed, alfredo sauce, divided, jumbo pasta shells, cooked and drained, lemon wedges and fresh parsley

tilapia fillets, alfredo sauce, shrimp, cleaned,shelled and deveined, sweet red pepper , sliced very thin into slivers, olive oil, butter, divided, garlic, finely minced, grated romano cheese or 3 tbsp parmesan cheese, for topping

uncooked fettuccine, alfredo sauce mix, imitation crabmeat, bay scallops, uncooked medium shrimp, peeled and deveined, butter, garlic powder

uncooked fettuccine, alfredo sauce mix, imitation crabmeat, bay scallops, uncooked medium shrimp, peeled and deveined, butter, garlic powder

butter, boneless skinless chicken breast halves, cut into 1-inch pieces, sliced fresh mushrooms, alfredo sauce, frozen cheese-filled ravioli, red bell pepper, chopped, mozzarella cheese, shredded, shredded parmesan cheese

butter or 1/4 cup margarine, flour, cream cheese, milk (for a thinner sauce, add up to 1 extra cup), grated parmesan cheese, garlic powder, salt

butter, cream cheese, flour, heavy whipping cream, whole milk, parmesan cheese, whole milk

butter, cream cheese, heavy cream, fresh parmesan cheese, garlic powder (varies to taste), ground pepper (varies to taste), salt (varies to taste), oregano, is (optional)

chopped fresh mushrooms, butter or 1 tsp margarine, green onion, sliced in 1/4 inch pieces, frozen cooked baby shrimp, thawed, alfredo sauce , plus, alfredo sauce, divided, pasta shells, cooked and drained, lemon wedge, fresh parsley

alfredo sauce (my favorite is classico brand), low-fat milk or 1 cup whole milk, pesto sauce (i use kirkland s cibo natural brand at costco), butter, garlic, shelled and peeled, frozen chicken breast tenders, shredded mozzarella cheese, italian cheese blend (with parmesan)

alfredo sauce mix, milk, butter, parmesan cheese, butter, olive oil, baby portabella mushrooms, minced garlic, shrimp, cooked and peeled , with, old bay seasoning, no yolks egg noodle substitute

alfredo sauce, angel hair pasta, fresh shrimp, peeled and deveined, butter, melted, green bell pepper, diced, red onion, finely chopped, garlic powder, ground cumin

butter , cut into pieces, self-rising flour, freshly grated parmesan cheese, chopped fresh chives, buttermilk, dry white wine, green onions, finely chopped, buttery garlic and herb spreadable cheese, alfredo sauce, frozen crawfish tails, thawed and undrained, creole or seafood seasoning, garnishes: fresh chives , shaved romano cheese