48111 alder grilled alaskan king salmon sage marinade Recipes
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tomatoes, canned artichoke hearts, quartered, cucumber and11 Moretomatoes, canned artichoke hearts, quartered, cucumber, green beans, cooked and cooled, red onions, hard-boiled eggs, quartered, smoked salmon , cut into 1 inch strips, black kalamata olives, alouette crumbled fat free feta cheese, basil, chopped, garlic clove, minced, olive oil, salt and pepper, to taste, white balsamic vinegar20 min, 14 ingredients
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meyer lemon juice (or regular juice if meyer lemons are n... and6 Moremeyer lemon juice (or regular juice if meyer lemons are not available), low sodium soy sauce, canola oil, sugar, fresh ginger, peeled and grated, wild king salmon fillets (preferably skinless ), fresh ground pepper20 min, 7 ingredients
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oranges, extra-virgin olive oil, fresh lemon juice and12 Moreoranges, extra-virgin olive oil, fresh lemon juice, chopped fresh flat-leaf parsley, scallions, finely sliced, chopped fresh mint leaves, capers, rinsed, drained and coarsely chopped, orange zest, lemon zest, crushed red pepper flakes, kosher salt and freshly ground black pepper, vegetable or canola oil, for oiling the grill, center cut salmon fillets, skinned , each about 3-inches square, amber agave nectar, kosher salt and freshly ground black pepper18 min, 15 ingredients
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Wild Salmon Ceasaralaskan sockeye salmon, skin removed , pin bones removed and8 Morealaskan sockeye salmon, skin removed , pin bones removed, lemon pepper seasoning , to taste, head romaine, chopped, roma tomatoes, thinly sliced plus 2 tomatoes, sliced, for garnish, diced red onion, plus 2 ounces, for garnish, gorgonzola blue cheese crumbles, caesar dressing , commercial or homemade, lemon slices, crispy fried onion strips or store-bought fried onions (recommended: french s original french fried onions)21 min, 9 ingredients
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Alaskan Cucumber Salmon Dipcanned salmon, cucumber peeled and diced, salt, mayonnaise and2 Morecanned salmon, cucumber peeled and diced, salt, mayonnaise, sour cream, freshly chopped mint6 ingredients
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Grilled Fish With Asian-Style Marinadehoney, orange juice, olive oil, soy sauce, green onion and5 Morehoney, orange juice, olive oil, soy sauce, green onion, ground ginger, minced garlic, black pepper, cayenne pepper, tuna steaks or 1 1/2 lbs salmon fillets25 min, 10 ingredients
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Alaskan King Crab Tempura (Robert Irvine)apple cider vinegar, whole coriander, mustard seed and18 Moreapple cider vinegar, whole coriander, mustard seed, dried chiles, whole black peppercorns, salt, king crab legs, fresh orange juice, low-sodium soy sauce, teriyaki sauce, rice vinegar, tomato paste, chile pepper, stem and seeds removed and minced (use gloves when handling), fresh ginger root (from about a 1 1/2-inch piece), peeled and minced, honey, all-purpose flour, cornstarch, baking powder, cold seltzer, salt and freshly ground black pepper, canola oil (approximately , as needed for deep-frying)1 hour 10 min, 21 ingredients
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Grilled Lamb Chops With Merlot Marinadeonion, finely chopped, garlic cloves, finely chopped and5 Moreonion, finely chopped, garlic cloves, finely chopped, fresh rosemary, coarsely chopped, fresh sage leaves, crushed, merlot, olive oil, lamb chops35 min, 7 ingredients
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Grilled Cedar Plank Salmon with Yellow Pepper Saffron Sauce (Bobby Flay)cedar 12 by 12-inch cedar planks , soaked in water for 3 ... and11 Morecedar 12 by 12-inch cedar planks , soaked in water for 3 hours, salmon fillets (6 oz each), olive oil, salt and freshly ground pepper, yellow peppers , charred on the grill, seeded and coarsely chopped, rice wine vinegar, garlic, coarsely chopped, saffron threads, honey, dijon mustard, pure olive oil, salt and freshly ground pepper1 hour 15 min, 12 ingredients
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Grilled Lamb Sandwiches with Grilled Spring Onions with Sage Aioli and Sundried Tomato Tapenade (Bobby Flay)butterflied boned leg of lamb, garlic, finely sliced and19 Morebutterflied boned leg of lamb, garlic, finely sliced, chopped fresh thyme, chopped fresh rosemary, olive oil, spring onions, trimmed, french bread baguettes , each cut crosswise into five 4-inch pieces, salt and freshly ground black pepper, garlic, extra virgin olive oil, sage leaves, mayonnaise, fresh lemon juice, oil packed sun-dried tomatoes, coarsely chopped, capers, drained, pitted nicoise olives, garlic, finely chopped, lemon zest, fresh lemon juice, extra virgin olive oil, salt and freshly ground pepper21 ingredients
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Grilled Fontina & Mushroom With Sage Sandwichesbutter or 3 tbsp margarine, 2 melted and7 Morebutter or 3 tbsp margarine, 2 melted, button mushroom , cut into thin slices, salt, fresh ground black pepper, red pepper flakes (optional), chopped fresh sage or 1 1/4 tsp dried sage, a large round loaf country bread or 8 slices other crusty bread, fontina, grated (about 2 cups)15 min, 8 ingredients
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Grilled Pork With Blackberry Sage Sauceshallots, minced, fresh blackberries (about 1 lb) and9 Moreshallots, minced, fresh blackberries (about 1 lb), fresh sage, chopped, chicken broth , reduced-sodium fat-free, balsamic vinegar, sugar, butter, kosher salt, divided, black pepper, pork tenderloin, trimmed, sage sprig (optional)45 min, 12 ingredients
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Grilled Fontina, Mushroom, and Sage Sandwichesbutter, 2 melted, mushrooms , cut into thin slices, salt and4 Morebutter, 2 melted, mushrooms , cut into thin slices, salt, fresh-ground black pepper, chopped fresh sage , or 1 1/4 tsp dried sage, a large round loaf of country-style bread , or other bread, fontina, grated (about 2 cups)7 ingredients
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Salmon With Wild Rice Pilaf in Puff Pastrygrain white rice, wild rice, bay leaf and13 Moregrain white rice, wild rice, bay leaf, low sodium chicken broth, minced fresh onion, butter, fresh lemon juice, fresh shiitake mushrooms, chopped, sheets frozen puff pastry, king salmon fillets, skinless cut into 4 serving portions, egg, beaten with, water, bottled clam juice, whipping cream, fresh tarragon, minced, dijon mustard1 hour , 16 ingredients
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Salmon Chowdercanola oil, prawn shells, onion, diced, fresh thyme and19 Morecanola oil, prawn shells, onion, diced, fresh thyme, bay leaves, black peppercorns, lemon, peeled, roma tomato, seeded and diced, white wine, water, canola oil, sweet onions, cut into large dice, bacon, cooked and cut into 1/4-inch cubes, stalk celery, cut into large dice, yukon gold potatoes, cut into large dice, minced fresh thyme, heavy cream, wild king salmon, cut into 3/4-inch cubes, salt and freshly ground black pepper, lemon juice, minced fresh tarragon, minced fresh chives, a viewer , who may not be a professional cook, provided this recipe. the food network kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.1 hour 35 min, 23 ingredients
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