22679 alan thicke Recipes

thick slices french bread (each about 6 x 4 inches), hulled strawberries (about 6 oz), frozen unsweetened raspberries , unthawed, frozen unsweetened blueberries , unthawed, frozen unsweetened blackberries , unthawed, sugar, cranberry juice cocktail, lightly sweetened whipped cream

chunks rindless watermelon, thick) slices english hothouse cucumber, fresh mint leaves, blue agave silver tequila, fresh lime juice, simple syrup, cointreau or other orange liqueur, ice cubes, divided, watermelon triangles , each skewered with 1 cucumber round (for garnish), fresh mint sprigs (for garnish )

bacon, cut into small pieces, onion, chopped, baby clams , with juice reserved, potatoes, cubed, cream of celery soup, heavy cream, milk, butter, dried dill weed

all-purpose flour, baking soda, salt, real butter, at room temperature, shortening, brown sugar, vanilla, eggs, semi-sweet chocolate chips, chopped nuts (optional)

sheets aluminum foil, thick feta (1 per person , about 4-inch x 3-inch x 1/2-inch per slice, patted dry), fully ripened tomatoes, garlic cloves, minced, olive oil, oregano (mediterranean is best if you have it), red pepper flakes

all-purpose flour, all-purpose flour, baking soda, salt, butter, melted and cooled to warm, light brown sugar, granulated sugar, egg yolk, egg yolk, vanilla extract, semi-sweet chocolate chips

thick slab bacon, diced, onion, diced, red bell pepper, diced, garlic clove, minced, lemon, white wine or 1/4 cup chicken stock, worcestershire sauce, freshly ground coarse black pepper, creole seasoning (such as tony chachere s ), butter, green onions, chopped, fresh parsley, chopped, ears fresh corn, shucked, heavy cream, raw shrimp, peeled and cleaned, reynolds wrap foil

thick-sliced bread (i use texas toast bread), eggs, beaten, milk, butter, melted, vanilla, cinnamon (optional)

thick pork chops, olive oil, green peppers, sliced, sliced mushroom, minced garlic, diced tomato, tomato sauce, white wine, oregano, salt and pepper

thick slice bacon (such as hormel black label thick slice ), white paper towels

thick boneless pork chops (also known as mignonettes), blue cheese, olive oil, garlic, dried thyme , to taste, salt and pepper, to taste, dry white wine

thick slab bacon , unsliced rind removed and cut into 1/3 inch dice, olive oil, garlic cloves, finely chopped (1 tbsp), onion, cut into 1/2 inch dice (10 oz), stalks celery, cut into 1/3 inch dice (4 oz), green bell pepper, cut into 1/2 inch dice (6 oz), carrots, cut into 1/2 inch dice (4 oz), dried bay leaves, dried oregano, crushed red pepper flakes, yukon gold potatoes, peeled and cut into 1/2 inch dice, clam broth, diced clams, whole peeled tomatoes with juice, cut into 1/2 inch dice, chopped flat leaf parsley, coarse salt, fresh ground black pepper

thick bone in pork chops, flour, salt, pepper, chicken bouillon cube , smashed, vegetable oil

thick round-bone shoulder lamb chops (about 14 ouncestotal), salt and freshly ground pepper, olive oil, garlic cloves, chopped, dry white wine, italian plum tomatoes, drained, coarsely chopped, dried red pepper flakes, minced fresh marjoram or 1 tsp dried,crumbled

thick loin-end pork chops (can use less , or use what ever cut pork you wish), kosher salt (do not use regular white table salt!), brown sugar, black peppercorns, mustard powder (do not use prepared mustard!), cider vinegar (heated until hot), ice cube

thick sliced bacon, olive oil, onions, chopped, garlic cloves, minced, crushed tomatoes, crushed tomatoes, fresh basil, sugar, salt, red pepper flakes, fresh parsley, pasta, grated parmesan cheese (for garnish )