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Thick, Soft, and Chewy Chocolate Chip Cookies Recipe

Thick, Soft, and Chewy Chocolate Chip Cookies Recipe

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Thick, Soft, and Chewy Chocolate Chip Cookies

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Ingredients:

Serving

2 1/2 cups all-purpose flour
1 tsp baking soda
1/2 tsp salt
1/2 cup real butter, at room temperature
1/2 cup shortening
1 1/2 cups firmly packed brown sugar
2 tsp vanilla
2 large eggs
1 (12 oz) package semi-sweet chocolate chips
1 cup chopped nuts (optional)

Directions:

Mix flour, baking soda, and salt in a small bowl.
In a separate bowl, beat butter and shortening until creamy.
Add sugar and vanilla and beat with a mixer on medium speed until well blended.
Beat in eggs, one at a time, mixing well.
Add flour mixture, and beat slowly to incorporate, then beat to blend well.
Stir in chocolate chips and nuts.
Drop batter in 2-tablespoon portions about 2 inches apart on baking sheets.
Bake in a 375°F preheated oven until edges of cookies are brown but an area about 1 inch wide in the center is still pale, about 10 minutes.
If using 2 pans in 1 oven, switch positions at half-time.
Let cookies cool on pan about 5 minutes, then transfer to racks with a spatula.
Serve warm or cool.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1604.04 Kcal (6716 kJ)
Calories from fat	1148.04 Kcal
		% Daily Value*
Total Fat	127.56g	196%
Cholesterol	2376.33mg	792%
Sodium	74.04mg	3%
Potassium	48.05mg	1%
Total Carbs	36.37g	12%
Sugars	19.35g	77%
Dietary Fiber	0.47g	2%
Protein	113.51g	227%
Vitamin A	5.9mg	197%
Iron	986.3mg	5480%
Calcium	1522.7mg	152%

Amount Per 100 g
Calories	5053.63 Kcal (21159 kJ)
Calories from fat	3617 Kcal
		% Daily Value*
Total Fat	401.89g	196%
Cholesterol	7486.81mg	792%
Sodium	233.27mg	3%
Potassium	151.39mg	1%
Total Carbs	114.59g	12%
Sugars	60.96g	77%
Dietary Fiber	1.47g	2%
Protein	357.61g	227%
Vitamin C	0.1mg	0%
Vitamin A	18.6mg	197%
Iron	3107.5mg	5480%
Calcium	4797.4mg	152%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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