4221 alan deen jumbo Recipes

olive oil, divided, peeled and deveined jumbo shrimp, red, yellow, or orange baby sweet peppers, quartered , or 2 bell peppers, cut into pieces, onion, halved and thinly sliced, garlic clove, sliced, kosher salt, freshly ground black pepper, smoked paprika, wildflower honey, sherry vinegar

unpeeled jumbo shrimp, honeyed lemon-dijon vinaigrette, divided, crushed red pepper, salt, coarsely ground black pepper, lemon wedges

garlic & herb spreadable cheese, softened, chopped fresh parsley, bacon, cooked and crumbled, fresh jumbo shrimp (about 1 lb), peeled with tail left on, deveined and butterflied, sheet pepperidge farm puff pastry, thawed

water, kosher salt, sugar, jumbo shrimp (2 1/2 lb), spicy citrus dipping sauce , for serving

soy sauce, orange juice, olive oil, sugar, garlic clove, minced, crushed red pepper flakes, ground ginger, jumbo shrimp, peeled and deveined, tomatoes, hot cooked rice

uncooked jumbo pasta shells, chopped fresh broccoli florets, garlic clove, minced, imitation crabmeat, chopped, sour cream, mayonnaise, shredded carrot, diced seeded peeled cucumber, chopped green onion, dill weed

whole wheat flour, wheat germ, wheat bran, oat bran, baking powder, baking soda, ground ginger, barley malt flour, vegetable oil, honey, reduced-fat milk, low-fat plain yogurt, eggs, beaten, raisins

fresh uni, butter, softened, tamari, sansho powder, clam broth, white wine, egg yolks, freshly chopped tarragon leaves, tarragon vinegar, fresh parsley, olive oil, yukon gold potatoes, salt and freshly ground black pepper, jumbo scallops, peanut oil, for frying, onion jam , recipe follows, freshly chopped parsley leaves, freshly chopped chives, truffle oil, micro watercress, for garnish, sliced nori, for garnish, yellow onions, sliced, butter, red wine vinegar, balsamic vinegar, sugar, salt

extra virgin olive oil, chopped shallots in fine dice, garlic in fine dice, arborio rice, reserving 1 cup) of hot maine coast sea vegetable stock (dashi), hand picked jumbo lump crabmeat at room temperature (30 minutes) picked over for cartilage, chopped fresh tarragon, chopped chives, juice of 1/2 lemon, nori granules with ginger, (maine coast sea vegetables), nori , maine coast sea vegetables cut in julienne

fresh arugula, garlic clove, olive oil, freshly grated parmesan, salt and freshly ground black pepper, jumbo shrimp, spaghetti, lemon zest, for garnish, parsley leaves, chopped, for garnish

unpeeled, jumbo fresh shrimp, fresh lemon juice, coarse sea salt, divided, cracked black pepper, divided, ground fennel

beef brisket, onion, sliced, beef broth, french onion soup, beer

double chicken breasts, tandoori paste, yogurt, lime , juice of, minced garlic

flour, eggs, sugar, salt, water, margarine (divided ), vegetable oil (criso, divided), cocoa (divided ), buttermilk, baking soda, vanilla (divided ), cider vinegar, milk, powdered sugar

diced fresh pineapple, diced ripe mango, chopped macadamia nuts, sliced green onions, chopped fresh basil, grated maui onions (walla walla sweet, vidalia, etc.) or 2 tbsp other mild onions (walla walla sweet, vidalia, etc.), chopped cilantro, indonesian peanut sauce ( ) or 1 tbsp finely chopped roasted peanuts, minced hot chili pepper (thai, or habenero), minced garlic, olive oil, balsamic vinegar, soy sauce, fresh lemon juice, fresh lime juice, hot sauce (i prefer dave s insanity, or omak suicide sauce) (optional), fish sauce (nam pla)

boneless skinless chicken breast halves, ketchup (in squeeze bottle), mustard (in squeeze bottle), barbecue sauce (in squeeze bottle), spaghetti sauce or salsa, tabasco sauce, brown sugar, worcestershire sauce, fresh garlic or onion, as your taste desires, oregano, fresh , if you have it, salt (optional)

corned beef, potatoes, cheese, grated, worcestershire sauce, parsley flakes, milk