114566 ahead turkey gravy mushrooms wine Recipes

cooked meatballs, condensed cream of mushroom soup, water, turkey gravy mix, dried thyme, bay leaves

frozen meatballs , fully cooked and thawed, condensed condensed cream of mushroom & garlic soup, water, dry turkey gravy mix, dried thyme, bay leaves

leftover turkey gravy, cream cheese, softened, ricotta cheese, eggs, leftover turkey gravy, leftover roast turkey, white and/or dark meat, diced, cranberry sauce

kosher salt, creole seasoning, such as tony chachere s original or konriko, turkey , quills removed if necessary and neck, giblets, and liver removed (reserve for another use), unsalted butter, melted, plus 1 cup (2 sticks), cut into 1-inch cubes, kosher salt, coarsely cracked black pepper, white onion, roughly chopped (about 1 1/2 cups), head garlic, cloves separated, peeled , and smashed with back of knife, stalk celery, roughly chopped (about 3/4 cup), fresh sage leaves , roughly torn (about 1 oz), fresh thyme (about 45 sprigs or 1 oz), fresh parsley (about 1/2 cup), fresh rosemary, roughly chopped (about 20 sprigs), turkey gravy

turkey pan dripping, white wine, flour, parsley, garlic powder, salt, thyme, pepper

turkey stock, butter, shallots, fresh mushrooms , wiped and sliced, chopped thyme, plain flour, heavy cream, salt and pepper, chopped parsley

warm water, yeast, oil, brown sugar, salt, flour, deli turkey, provolone cheese, garlic powder (optional), oregano (optional), dried basil (optional), dried parsley (optional)

frozen precooked turkey meatballs, cream of mushroom soup, water, turkey gravy mix, bay leaf, lemon zest, dried thyme, crumbled

vegetable oil, turkey giblets, turkey neck, onion, unpeeled and chopped, chicken broth, low-sodium, water, fresh thyme, parsley, unsalted butter, all-purpose flour, dry white wine

butter, flour, leftover pan dripping , from your turkey, white wine, store-bought chicken broth or 3 cups turkey broth, salt & freshly ground black pepper, egg yolk

vegetable oil, turkey wings , use the tip of the wings, giblets and neck, cut into 1 inch pieces, onion, coarsely chopped, water, pan juices , reserved from the cooked turkey, dry white wine, cornstarch, water , to be mixed later with the cornstarch, fresh ground pepper , to taste

prepared hot mashed potatoes, chopped parsley, cooked green beans, drained, cranberries (fresh or frozen ), cooked cubed turkey breast or 2 cups cooked cubed chicken breasts, prepared turkey gravy or 1 1/2 cups prepared chicken gravy, melted butter

turkey breast cutlet, pounded 1/4-inch thick, salt and freshly ground black pepper, poultry seasoning, flour , for dredging, eggs, beaten, bread crumbs, a couple handfuls fresh parsley leaves, chopped, ribs celery from the heart with leafy tops, finely chopped, scallions, whites and greens, chopped, gala or golden delicious apple, chopped, button mushrooms , wiped clean and very thinly sliced, lemons, extra-virgin olive oil , eyeball the amount, brioche or challah, toasted, softened butter , for toast, plus 3 tbsp for gravy, fresh thyme, leaves stripped and finely chopped, cloudy apple cider, all-purpose flour, turkey stock or chicken stock, worcestershire sauce

turkey breast cutlets, salt and pepper, poultry seasoning, all-purpose flour, eggs, beaten, bread crumbs, cornmeal, grated parmigiano-reggiano, orange , zested, fresh rosemary, leaves finely chopped, olive oil or vegetable oil, bulk sweet italian sausage or 3 short links removed from casing, onion, chopped, red bell pepper, chopped, garlic, crushed, zucchini, cut into bite-size chunks, chopped fresh thyme leaves, salt and freshly ground black pepper, butter, all-purpose flour, red wine (recommended : pinot noir), turkey or chicken stock, salt and freshly ground black pepper

olive oil, chopped onion, sliced carrot (about 3 medium), sliced celery, sliced mushrooms, uncooked quick-cooking barley, carton fat-free , less-sodium chicken broth, divided, water, cubed smoked turkey (about 12 oz), chopped fresh thyme, bay leaf, turkey gravy mix (such as french s), dry sherry, freshly ground black pepper

chicken stuffing mix, bread, cooked turkey breast, sliced, turkey gravy or 1 (12 oz) jar chicken gravy

butter, flour, white wine, chicken stock or 3 cups turkey stock, store-bought, salt & freshly ground black pepper, egg yolk, leftover pan dripping , from your poultry (optional)

roast turkey pan with dripping, dry white wine or 1 cup vermouth, low sodium chicken broth (or your preference), cornstarch (or 1/2 cup all-purpose flour), water (or 1 cup if using flour)