178754 african stew cream chive Recipes

cream cheese, softened, milk, mayonnaise, prepared mustard, worcestershire sauce, salt, pepper, hard-cooked eggs, chopped, minced chives, sweet pepper pieces or assorted crackers

stewed tomatoes, cream cheese, cubed, onion, chopped, garlic cloves, minced, butter, condensed tomato soup, undiluted, juice, half-and-half cream, dried basil, oyster crackers, canola oil, ranch salad dressing mix, garlic powder, dill weed, shredded part-skim mozzarella cheese

refrigerated unbaked pie crusts (2 crusts ), sour cream sour cream and chive dip (from the dairy section), flour, salmon (skinless, boneless, drained and flaked ), chopped celery (1 stalk ), chopped bell pepper (red or green ), milk

stewed tomatoes, diced tomatoes with juice, butter (preferred ) or 1/4 cup oil, flour, brown sugar, tomato paste, allspice, chicken broth, low sodium preferred, heavy cream or 1 1/2-2 cups half-and-half or 1 1/2-2 cups milk, salt and pepper

cream cheese, softened (do not use packages of already whipped cream cheese), fresh garlic, crushed, milk or 1/4 cup half-and-half (more may required), chives (optional)

cream cheese, softened, milk, eggs , to 6, chives, chopped, salt, butter, bread, crusts removed, buttered

cream cheese (chive & onion), beef bacon, cooked and crumbled, refrigerated crescent dinner rolls

asparagus spear, trimmed and cut into 2 inch pieces, potatoes, diced, onion, diced, chicken broth (i use fresh but canned will work), thyme (freshly minced ), hot sauce, salt and pepper, sour cream, & chives to top each bowl (optional)

peaches, ripe, fresh lemon juice, extra virgin olive oil, whipping cream, chives, finely chopped and fresh, arugula

cream cheese, crumbled roquefort cheese, butter or 1/2 cup margarine, chopped fresh chives, lemon juice, salt and pepper

fresh asparagus, onions, minced finely, potatoes, peeled, diced small, celery ribs, diced small, with tops included, carrots, diced, garlic cloves, minced, chicken bouillon powder or 8 tsp vegetable bouillon granules or 8 bouillon cubes, bay leaf, worcestershire sauce, fresh parsley, chopped or 1 tbsp dried parsley, fresh thyme or 1 tsp dried thyme, fresh tarragon, chopped or 1 tsp dried tarragon, fresh basil, minced or 2 tsp dried basil, seasoning salt (or to taste), white pepper, cornstarch, half-and-half, sour cream, chives, chopped

wasabi powder (or you can substitute it with dry mustard), water, sour cream, chives or 1 tbsp green onion, minced, salt , if desired

garlic, minced, onions, minced, olive oil, amaretto (di saronno, etc), chicken stock, whipping cream, chives (optional)

cream cheese, room temperature, chopped pimiento-stuffed spanish olives, mayonnaise, chopped pecans, chopped fresh chives

stewed tomatoes, water , blended with tomatoes until smooth, celery, thinly sliced, dry red wine, garlic, minced, diced tomatoes (, include juice ), water, tomato paste, basil, crumbled, olive oil, onion, diced, green pepper, diced, bay leaf, sour cream, butter, half-and-half, salt, cayenne , if desired

chicken broth, olive oil, chicken breast, skinless, cut into 1-inch cubes, salt and pepper, dry vermouth, fresh spinach , thoroughly washed, butter , plus 1 tbsp, yellow onion, diced, ribs celery, finely diced, minced garlic , plus 2 tsp, arborio rice (32 oz), saffron threads, grated parmesan, heavy cream, chives, for garnish

cream cheese with chives., prepared horseradish, diced diamond walnuts, minced pastrami