109 african green Recipes

  • Traditional North African Couscous (The Real Way!)
    lamb chops or 8 skinless chicken pieces, on bone but skin... and
    21 More
    lamb chops or 8 skinless chicken pieces, on bone but skin & fat free if possible, onion, garlic cloves, carrots, courgettes (zucchini), potatoes, swede or 1/4 turnip, parsnip, stalks celery (or khorchef), chickpeas, drained, ras el hanout spice mix, salt & pepper, dried mint, sunflower oil or 1/2 tbsp vegetable oil, tinned plum tomato , liquidised, water, green chili pepper (the algerian ones) (optional), couscous, ghee (smen), margarine, water, olive oil
    2 hour 25 min, 22 ingredients
  • Kalya E Khaas (Traditional South African Chicken Curry)
    chicken pieces, yogurt, tomato, chopped and
    18 More
    chicken pieces, yogurt, tomato, chopped, cinnamon sticks or 1/2 tsp ground, cardamom pods, slightly crushed or 1 tsp ground cardamom, whole black peppercorns, cumin seeds or 1/4 tsp ground cumin, whole green chilies, saffron (optional), turmeric, cayenne pepper or 1 tsp paprika, fresh ginger, grated, garlic, grated, salt, onions, finely sliced, clarified butter (original is 1/4 cup) or 1 -4 tbsp butter (original is 1/4 cup), canola oil (original is 1/4 cup) or 1 -4 tbsp olive oil (original is 1/4 cup), prune , added the last 15 minutes of cooking (optional), fresh cilantro, to garnish, fresh mint, to garnish
    45 min, 21 ingredients
  • West African Lemon Marinated Chicken West African Lemon Marinated Chicken
    broiler-fryer chickens, quartered, onions, sliced and
    8 More
    broiler-fryer chickens, quartered, onions, sliced, garlic cloves, minced, hot green chili pepper, minced, salt, ground ginger, black pepper, fresh lemon juice, water or 1 1/4 cups chicken broth, peanut oil
    5 hour , 10 ingredients
  • West African Cabbage and Pineapple Salad West African Cabbage and Pineapple Salad
    cabbage, shredded, celery, sliced diagonally and
    12 More
    cabbage, shredded, celery, sliced diagonally, sliced scallion, green pepper, thin sliced, diced fresh tomato, not canned, fresh pineapple, cut into 3/4-inch chunks, salt, pepper, thyme, tarragon, parsley, nonfat yogurt, light sour cream, low-fat milk
    15 min, 14 ingredients
  • Vegetarian Club With a North African Accent Vegetarian Club With a North African Accent
    bread , whole grain or 1 pita and
    8 More
    bread , whole grain or 1 pita, handful watercress (or similar green), carrot , sm to medium- peeled and coarsely grated, lemon , juice of, olive oil, salt , to taste, hummus, ras el hanout spice mix (baharat will also work), tomato, sliced
    12 min, 9 ingredients
  • Lentil and Smoked Sausage Soup (North African) Lentil and Smoked Sausage Soup (North African)
    olive oil, dry lentils, onion, chopped and
    10 More
    olive oil, dry lentils, onion, chopped, green cabbage, finely shredded, garlic clove, crushed, smoked vegetarian sausages, diced tomatoes, vegetable bouillon cubes, water, bay leaf, thyme leaves, cayenne pepper, salt and pepper
    50 min, 13 ingredients
  • Mtuzi Wa Samaki (East African Fish in Coconut Curry) Mtuzi Wa Samaki (East African Fish in Coconut Curry)
    oil, white fish fillets, cut into serving portions and
    8 More
    oil, white fish fillets, cut into serving portions, onion, chopped, red bell pepper, chopped, green bell pepper, chopped, garlic cloves, minced, tomato, seeded and chopped, coconut milk, garam masala or 2 -3 tsp curry powder, tamarind paste or 1 -2 tbsp lemon juice
    35 min, 10 ingredients




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