6698 activities Recipes

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  • Ciabatta (Italian Slipper Bread)
    active dry yeast, water (105-115 f), room-temp water and
    7 More
    active dry yeast, water (105-115 f), room-temp water, bread flour, active dry yeast, warm milk (105-115 f), room-temp water, olive oil, bread flour, salt
    16 hour 20 min, 10 ingredients
  • Ciabatta (Italian  Slipper  Bread)
    active dry yeast, room-temperature water, bread flour and
    6 More
    active dry yeast, room-temperature water, bread flour, active dry yeast, room-temperature water, olive oil, bread flour, salt
    10 ingredients
  • Dark Tuscan Bread (Pane Toscano Scuro)
    active dry yeast (6 g), warm water and
    7 More
    active dry yeast (6 g), warm water, unbleached all-purpose flour (175 g), active dry yeast (9 g), warm water, water, room temp, unbleached all-purpose flour (30 g), stone-ground whole wheat flour (475 g), cornmeal
    24 hour 40 min, 9 ingredients
  • Naan
    active dry yeast, warm water, white sugar, milk and
    5 More
    active dry yeast, warm water, white sugar, milk, egg, beaten, salt, bread flour, minced garlic (optional), butter, melted
    37 min, 9 ingredients
  • Naan
    active dry yeast, water (warm ), white sugar, milk and
    5 More
    active dry yeast, water (warm ), white sugar, milk, egg, beaten, salt, bread flour, minced garlic (optional), butter, melted
    9 ingredients
  • Biga
    active dry yeast, warm water, water, at room temperature and
    1 More
    active dry yeast, warm water, water, at room temperature, unbleached flour
    15 min, 4 ingredients
  • Naan
    active dry yeast, warm milk, sugar, all-purpose flour and
    8 More
    active dry yeast, warm milk, sugar, all-purpose flour, baking powder, salt, milk, plain yogurt, beaten, egg, beaten, ghee, melted, chopped fresh cilantro, onion seeds
    41 min, 12 ingredients
  • Naan
    active dry yeast, warm water, white sugar, milk and
    5 More
    active dry yeast, warm water, white sugar, milk, egg, beaten, salt, bread flour, minced garlic (optional), butter, melted
    37 min, 9 ingredients
  • Paska
    active dry yeast, warm water, melted butter and
    6 More
    active dry yeast, warm water, melted butter, whey (from hrudka) or 1 1/2 cups scalded milk, sugar, salt, extra large eggs, beaten, whole wheat flour, extra large egg, beaten
    46 min, 9 ingredients
  • Coffee-Glazed Doughnuts Coffee-Glazed Doughnuts
    active dry yeast or 2 1/2 tsp, warm water and
    16 More
    active dry yeast or 2 1/2 tsp, warm water, all-purpose flour , plus, all-purpose flour, for sprinkling and rolling out dough, whole milk, at room temperature, unsalted butter, softened, egg yolks, sugar, salt, cinnamon, vegetable oil (for deep frying), boiling-hot water, instant espresso powder or 5 tsp instant coffee granules, sugar, light corn syrup, pure vanilla extract, salt, sanding sugar (optional)
    1 hour 9 min, 18 ingredients
  • Whole Wheat Swirl Bread Whole Wheat Swirl Bread
    active dry yeast, sugar and
    16 More
    active dry yeast, sugar, warm water (110o to 115o), divided, nonfat dry milk powder, vegetable oil, honey, salt, king arthur unbleached all-purpose flour, active dry yeast, sugar, warm water (110o to 115o), divided, nonfat dry milk powder, vegetable oil, honey, salt, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour
    1 hour 10 min, 18 ingredients
  • Artisan Pepper Bacon Ring Artisan Pepper Bacon Ring
    active dry yeast, lukewarm water, bread flour and
    8 More
    active dry yeast, lukewarm water, bread flour, lukewarm water, active dry yeast, bread flour, bacon, chopped and cooked until slightly crisp about 1/2 cup (preferably not sweet-smoked), salt, black pepper (fine or medium ground ), cornmeal , for dusting, melted lard or 2 tbsp bacon drippings or 2 tbsp olive oil, for brushing
    50 min, 11 ingredients
  • Multigrain Bread (Martha Stewart) Multigrain Bread (Martha Stewart)
    active dry yeast plus 1 1/2 tsp (two 1/4 oz envelopes) and
    14 More
    active dry yeast plus 1 1/2 tsp (two 1/4 oz envelopes), warm water plus 2 tbsp (110 degrees), honey plus 2 tsp, unsalted butter, melted, plus more for bowl and pans, all-purpose flour, plus more for surface and dusting, whole wheat flour, rye flour, coarse salt, cooked wheat berries, soaked bulgur, rolled oats, plus 2 tbsp for topping, flax seed, plus 1 tbsp for topping (coarsely ground ), sunflower seeds, plus 2 tbsp for topping, egg white
    1 hour 30 min, 15 ingredients
  • Fast, Thin, and Crispy Crust Pizza Fast, Thin, and Crispy Crust Pizza
    active quick-rising yeast or 1 packet active quick dry ye... and
    6 More
    active quick-rising yeast or 1 packet active quick dry yeast, granulated sugar, very warm water (not hot ), all-purpose flour, salt, olive oil (optional), pizza sauce , and toppings of choice
    42 min, 7 ingredients
  • Filled Berlin Doughnuts (Bismarks) Filled Berlin Doughnuts (Bismarks)
    active dry yeast or 1 tbsp, water , 110-115 deg f, sugar and
    9 More
    active dry yeast or 1 tbsp, water , 110-115 deg f, sugar, salt, butter or 1/3 cup regular margarine, orange juice, rum extract, milk, scalded, unbleached flour (use up to 4 cups of unbleached flour in this recipe.), eggs, well beaten, fat, heat the fat to 375 degrees f . (for deep frying), jam or jelly
    12 ingredients
  • Bananas and Cream Bread (For Bread Machines) Bananas and Cream Bread (For Bread Machines)
    active dry yeast, bread flour, wheat germ, powdered milk and
    22 More
    active dry yeast, bread flour, wheat germ, powdered milk, sugar, salt, grated nutmeg, vegetable oil, mashed ripe banana , plus, mashed ripe bananas, sour cream or 3/4 cup plain yogurt, water , plus, water, raisins (optional) or 3/4 cup chopped nuts (optional), active dry yeast, bread flour, wheat germ, powdered milk, sugar, salt, grated nutmeg, vegetable oil, mashed ripe banana, sour cream or 1/2 cup plain yogurt, water, raisins (optional) or 1/2 cup chopped nuts (optional)
    3 hour 10 min, 26 ingredients
  • Bordeaux Rustic Bread (Pain Rustique Bordelais) Bordeaux Rustic Bread (Pain Rustique Bordelais)
    active dry yeast, warm water, about 110 degrees and
    6 More
    active dry yeast, warm water, about 110 degrees, unbleached all-purpose flour, warm water, about 110 degrees, active dry yeast, unbleached all-purpose flour, rye flour (medium or whole grain), salt
    11 hour 40 min, 8 ingredients
  • Whole Wheat With Honey (Pane Integrale Con Miele) Whole Wheat With Honey (Pane Integrale Con Miele)
    active dry yeast, warm water and
    6 More
    active dry yeast, warm water, unbleached all-purpose flour (200 g), active dry yeast (12 g), honey (or you could go with 2 tsp), warm water, whole wheat flour (500 g), salt (8 g)
    48 hour 40 min, 8 ingredients
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