6698 activities Recipes

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), shortening, divided, sugar, eggs, salt, ground mace , lemon extract and vanilla extract, king arthur unbleached all-purpose flour, cherry pie filling, sugar, vanilla extract, milk, chopped almonds

active dry yeast, white sugar, warm water (110 degrees f), olive oil, salt, whole wheat flour, bread flour

active dry yeast, white sugar, warm water (110 degrees f/45 degrees cup), salt, shortening, minced onions, dried oregano, bread flour, onion, butter, melted

active dry yeast, warm water (100 degrees f/40 degrees cup), all-purpose flour, vegetable oil, table salt, all-purpose flour, baking soda, coarse salt

active dry yeast, warm water (110 degrees f/45 degrees cup), white sugar, salt, bread flour, egg, beaten, kosher salt

active dry yeast, warm water (110 degrees f/45 degrees cup), bread flour, white sugar, salt, egg yolks, margarine, melted, warm milk, golden raisins, egg whites, beaten

active dry yeast, white sugar, warm water, all-purpose flour, powdered milk, baking powder, shortening, lean ground beef, ground italian sausage, chopped onion, shredded cabbage, prepared mustard, salt, ground black pepper, shredded, processed american cheese, shredded cheddar cheese

active dry yeast, white sugar, warm water (110 degrees f/45 degrees cup), bread flour, vegetable oil, bread flour, egg white, water

active dry yeast, sugar, water (105 -115 f), unbleached all-purpose flour, salt

active dry yeast, sugar , plus, sugar, warm water, milk, scalded (2 min. in microwave), eggs, beaten, unsalted butter, melted & cooled, salt, flour (i use gold medal bread )

active dry yeast, water, warmed, sugar, salt, all-purpose flour or 5 1/2 cups bread flour

active dry yeast, water (110 to 115 degrees ), warm milk (, 110 to 115 degrees ), sugar, butter or 1/4 cup margarine, softened, vanilla extract, salt, ground nutmeg, all-purpose flour, eggs, dried currant, raisins, water, egg yolk, sugar, milk, vanilla extract

active dry yeast, very warm water, bread flour, dry milk, baking powder, salt, sugar, oil

active dry yeast (or 1 package), warm water, cream or 1 cup milk, butter (if using milk use 1/3 cup of ), salt, flour, butter, softened for spreading, egg white, beaten, kosher salt (or other coarse salt), caraway seed

active dry yeast (1/4 oz each), water (110f to 115f), warm milk (110f to 115f), grated parmesan cheese, butter, melted, sugar, salt, cornmeal, eggs, all-purpose flour, butter, melted, grated parmesan cheese

active dry yeast, sugar, warm water (105of. to 115of.), baking soda, baking powder, salt, all-purpose or cake flour, vegetable shortening, buttermilk

active dried yeast, warm water, flour, powdered sugar, salt, unsalted butter (1 stick plus 2 tbsp), melted, orange flower water, grated zest of 1 orange, grated zest of 1 lemon, aniseeds, toasted, water, egg yolk, granulated sugar for sprinkling