173 acorn butternut Recipes

butternut squash, halved and seeded, acorn squash, halved and seeded, butter, chopped sweet onion, chicken broth, brown sugar, cream cheese, softened, ground black pepper, ground cinnamon to taste (optional), fresh parsley, for garnish

butternut squash (or acorn), butter, melted, curry powder, wooden skewers , 8-inch (or metal), salt and pepper

butternut squash (as many as you want) or 1 acorn squash (as many as you want) or 1 any hard winter squash (as many as you want) or 1 pumpkin, salt

baked and pureed butternut squash (pureed squash butternut, acorn any hard winter squash!), evaporated milk, eggs, mixed, sugar, cinnamon, ground ginger, nutmeg, allspice, southern comfort

acorn squash (or butternut squash), onions, chopped, stalks celery, chopped, bell peppers, chopped, pepper, mrs. dash seasoning mix

unsalted butter, onion, minced garlic, butternut squash (or 2 medium), acorn squash, heavy cream, milk, chicken stock, salt & pepper

unsalted butter, leeks, thinly sliced, onion, chopped, butternut or acorn squashes, peeled, seeded, and cut into 1/2-inch dice, ground nutmeg, chicken or vegetable stock (or broth)

butternut squash or 3 medium acorn squash, cut in half, seeds removed, butter, cut into pieces and softened, maple syrup, freshly grated nutmeg, fresh ground black pepper

whole acorn squash, whole butternut squash, whole onion chopped, vegetable broth, cream cheese or (1 cup heavy cream), brown sugar, butter

dry breadcrumbs, fresh parsley, finely chopped, salt, dried oregano, dried thyme, pepper, acorn squash, cubed and peeled (1 lb), butternut squash, cubed and peeled (1/2 lb), parsnips, peeled, chopped, olive oil, olive oil-flavored vegetable cooking spray, reduced-fat sharp cheddar cheese, shredded (2 oz), oregano sprig (optional)

acorn squash or 2 1/2 lbs hubbard squash or 2 1/2 lbs butternut squash, peeled, seeded and cut into 2-inch chunks, butter, vegetable oil, flour, milk, heavy cream, eggs, separated , plus, egg white, sugar, freshly grated nutmeg, salt, fresh ground white pepper

acorn or butternut squash, kosher salt and fresh ground pepper, extra virgin olive oil (optional, unsalted butter,softened, brown sugar, amaretto, fresh sage leaves, crushed pignoli cookies ,almond biscotti or vanilla wafers

butternut squash, acorn squash, potatoes, creme fraiche, nutmeg, water, for boiling

olive oil, chopped onion, chopped seeded jalapeno pepper, curry powder, cubed peeled acorn or butternut squash (about 3 lb), water, salt, reduced-fat milk, dry sherry

carrots, sugar, tlsp of marsala wine, chopped parsely, salt and pepper to taste, tlsp of butter, tlsp of oil

squash or 1 small butternut or 1 small acorn , your favorite, minute brown rice, frozen mixed vegetables, vegetable stock cube (or chicken if you prefer), water or 2 cups white wine, approximately, pepper , to taste, chinese five spice powder , to taste

butternut squash (peeled & seeded & cut into 1/2 inch cubes (aprox 4 cup), water (divided ), acorn squash (peeled & seeded & cut into 1/2 inch cubes ,aprox 4 cup), butter, coarsely chopped fennel , white bottom part only (anise), chopped onion, havarti cheese, mascarpone cheese, salt & pepper

olive oil, chopped onion, cubed peeled butternut or acorn squash (about 1 1/2 lb), sliced carrot, chopped peeled celeriac, curry powder, garlic cloves, minced, drained canned chickpeas (garbanzo beans), canned vegetable broth, no-salt-added tomato juice, chopped dried apricots, chopped almonds, toasted, chopped fresh parsley, cooked couscous