105035 acorda alentejana alentejo bread soup Recipes
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bread , torn up into small pieces (any type, dry works be... and6 Morebread , torn up into small pieces (any type, dry works better than fresh, fruit s nice, i like malted best), milk (use as much or as little to taste, any type works, i use soya but you can use normal or flavoured et), sugar or 1 tbsp splenda substitute, maple syrup (optional, if using , omit the sugar or splenda), cinnamon (optional) or 1 tsp ginger (optional) or 1 tsp mixed spice, etc (optional), raisins (optional) or 1 tbsp sultanas (optional) or 1 tbsp dried fruit, etc (optional), sugar (optional)5 min, 7 ingredients
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day old bread (you can experiment with bread types, try s... and8 Moreday old bread (you can experiment with bread types, try sourdough, fruit bread or wholemeal), tinned peaches, diced, sultana, whiskey, eggs, soymilk (normal dairy milk can be substituted in if desired), vanilla essence, brown sugar, cinnamon1 hour 10 min, 9 ingredients
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bread, crusts removed and bread cut into triangles diagon... and8 Morebread, crusts removed and bread cut into triangles diagonally, vegetable oil for frying , or as needed, white sugar, water, ground cardamom (optional), whole milk, raisins, chopped almonds, chopped cashews1 hour 5 min, 9 ingredients
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Soup a La Marinara
dozen butter clams (fresh or frozen ) and11 Moredozen butter clams (fresh or frozen ), dozen mussels (may be frozen), dozen razor clams (substitute with butter clams), water, day-old white bread , slices, chopped onion, olive oil, garlic cloves, finely chopped, fresh parsley, chopped, bay leaves, salt & pepper, eggs1 hour 20 min, 12 ingredients -
Bread the Easy Way! Biscuits.
butter, melted, onion soup mix and3 Morebutter, melted, onion soup mix, count) packages refrigerated biscuits, black olives, minced, sharp cheddar cheese, shredded30 min, 5 ingredients -
Bread Soup
olive oil or 4 tbsp unsalted butter, onion, diced, salt and9 Moreolive oil or 4 tbsp unsalted butter, onion, diced, salt, ripe plantains or bananas, peeled and cut into 1/4-inch slices on the diagonal, garlic cloves, minced or pureed, fresh oregano, leaves only, chopped, or 1/2 tbsp dried, fresh thyme, leaves only, chopped, or 1/2 tbsp dried, fresh rosemary, leaves only, chopped, or 1/4 tsp dried, canned tomatoes, diced , with the juices, baguette (about 1/3 loaf), cut into 1/2-inch chunks (with crust ), chicken stock or vegetable stock, limes, cut into quarters, for garnish12 ingredients -
Bread Soup
olive oil or 4 tbsp unsalted butter, onion, diced, salt and9 Moreolive oil or 4 tbsp unsalted butter, onion, diced, salt, ripe plantains or bananas, peeled and cut into 1/4-inch slices on the diagonal, garlic cloves, minced or pureed, fresh oregano, leaves only, chopped, or 1/2 tbsp dried, fresh thyme, leaves only, chopped, or 1/2 tbsp dried, fresh rosemary, leaves only, chopped, or 1/4 tsp dried, canned tomatoes, diced , with the juices, baguette (about 1/3 loaf), cut into 1/2-inch chunks (with crust ), chicken stock or vegetable stock, limes, cut into quarters, for garnish12 ingredients -
Bread Soup
olive oil or 4 tbsp unsalted butter, onion, diced, salt and9 Moreolive oil or 4 tbsp unsalted butter, onion, diced, salt, ripe plantains or bananas, peeled and cut into 1/4-inch slices on the diagonal, garlic cloves, minced or pureed, fresh oregano, leaves only, chopped, or 1/2 tbsp dried, fresh thyme, leaves only, chopped, or 1/2 tbsp dried, fresh rosemary, leaves only, chopped, or 1/4 tsp dried, canned tomatoes, diced , with the juices, baguette (about 1/3 loaf), cut into 1/2-inch chunks (with crust ), chicken stock or vegetable stock, limes, cut into quarters, for garnish1 hour 45 min, 12 ingredients -
Bread Soup: Pancotto alla Romana (Mario Batali)
day-old italian peasant bread and6 Moreday-old italian peasant bread, red tomatoes, very ripe, coarsely chopped, garlic, crushed, extra-virgin olive oil , plus 2 tbsp, freshly grated parmigiano-reggiano, marjoram leaves, finely chopped, salt and pepper35 min, 7 ingredients -
Bread Soup: Zuppa di Polpettine di Pane (Mario Batali)
extra-virgin olive oil, chicken wings, backs, and bones and15 Moreextra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems, day-old baguettes, cut into chunks, milk, prosciutto, cut into 1/8-inch dice, parmigiano-reggiano, eggs, separated, yolks beaten, italian parsley, chopped to yield 1/4 cup, salt and pepper, fresh breadcrumbs, extra-virgin olive oil, for frying2 hour 25 min, 17 ingredients -
French Onion Soup Mac and Cheese
bread crumbs, grated parmesan, butter, all-purpose flour and14 Morebread crumbs, grated parmesan, butter, all-purpose flour, whole milk or half-and-half, salt and freshly ground black pepper, gruyere, grated, mozzarella grated, butter, plus 1 tbsp (or nonstick spray ), extra-virgin olive oil, white onions, thinly sliced, garlic, peeled and chopped, honey, salt and freshly ground black pepper, dry sherry, beef stock, fresh thyme leaves, pasta , cooked al dente (elbow macaroni, ziti, or fusilli work well)1 hour 45 min, 18 ingredients -
Roasted Asparagus Soup with Sun-dried Tomatoes and Parmesan Croutons
bread, cut into 1-inch cubes, grated parmesan, olive oil and10 Morebread, cut into 1-inch cubes, grated parmesan, olive oil, leeks, rinsed well and chopped, garlic, minced, bay leaves, dried thyme, roasted asparagus, chopped , about 4 cups, baking potato, peeled and cut into 1-inch pieces, reduced-sodium chicken or vegetable broth, diced oil-packed sun-dried tomatoes, special equipment : immersion blender, optional, coat a large baking sheet with cooking spray .30 min, 14 ingredients -
Soup with Winter Greens and Meatballs: Zuppa con Polpettine (Mario Batali)
very lean ground lean meat (a combination of veal and por... and19 Morevery lean ground lean meat (a combination of veal and pork), egg , plus 2 s, fresh bread crumbs, freshly grated caciocavallo , or pecorino or parmigiano-reggiano, parsley, finely chopped to yield 1/4 cup, garlic, sliced, salt and pepper, extra-virgin olive oil , plus 2 tbsp, brown chicken stock , recipe follows, escarole , chiffonade, all-purpose flour, stale bread, crusts removed, cut into 3/4-inch cubes, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems3 hour 5 min, 20 ingredients -
Wild Mushroom Soup with Arugula and Walnuts and Parmesan-Crusted Rolls with Herb Butter (Robin Miller)
bread or pizza dough (fresh, or frozen and thawed) and16 Morebread or pizza dough (fresh, or frozen and thawed), grated parmesan, butter, unsalted butter, softened, assorted wild mushrooms ( chanterelle, oyster, shiitake, crimini, portobello, etc.), stemmed and sliced, chopped yellow onion, fresh garlic, minced or 2 tsp jarred, minced, dried thyme, reduced-sodium chicken broth, dry white wine, chopped fresh parsley leaves, salt, freshly ground black pepper, lowfat milk, andouille sausage, chopped arugula, chopped walnuts40 min, 18 ingredients
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