153063 7up pineapple juice punch Recipes

pineapple sherbet, cherry, cocktail infusions pomegranate, white rum (optional)

water, sugar, sliced unpeeled fresh ginger (1/4 lb; from two 5-inch-long pieces), unsweetened pineapple juice, chilled, fresh lemon juice (3 to 5 lemons), fresh lime juice (4 to 6 limes), sparkling water, chilled, ice cubes, garnish: lemon and lime slices

pineapple juice (1 large can), water, whole cinnamon sticks, whole allspice, sugar, coconut milk, light rum

cranberry juice, chilled, pineapple juice, pineapple tidbits, cranberries

pineapple juice, white tequila, cointreau or other orange liqueur, orange juice, fresh lime juice, simple syrup, ice cubes, garnishes: fresh pineapple spears , maraschino cherries

pineapple slices (reserve juice), margarine or 1/2 cup butter, melted, brown sugar, maraschino cherries, cut in half, cake mix (yellow or pineapple), pineapple juice, melted butter, eggs

pineapple chunk, cilantro leaf, ice, crushed, lime juice, lemon juice, pineapple juice, tequila, triple sec, superfine sugar

pineapple juice, a-1 steak sauce (or any brand you choose), ginger, boneless round steak, thinly sliced (i used stew meat, works great!), hot cooked rice (optional), fresh pineapple (i used canned) or 1/3 cup canned pineapple chunk (i used canned), tomato, cut into wedges

pineapple, peeled (reserving rind), cored, and coarsely chopped (2 cups), fresh pineapple juice , squeezed from reserved rind with your hands, fresh lime juice, mild molasses, scallions, finely chopped, minced seeded habanero or scotch bonnet chile, chopped fresh thyme, salt, ground allspice

pineapple juice, dry white wine , such as chardonnay or sauvignon blanc, brandy (pear is nice but not required), ripe pineapple, cut into 1-inch chunks, pineapple soda, fresh mint, roughly chopped, orange, sliced

pineapple juice, bloody mary mix (any kind ), ice cube (optional)

fresh strawberries, hulled & chopped, white zinfandel wine, sugar, pineapple juice, frozen concentrate, whole lemon , juice and zest of, retain shell, champagne, chilled bottle, carbonated lemon-lime beverage, chilled

oranges (1/2 lb. each), rinsed, refrigerated, canned, or frozen reconstituted pineapple juice, minced fresh ginger, sugar, dry white wine such as fume blanc or sauvignon blanc, muscat dessert wine such as moscato d asti, moscato canelli, essencia, or electra

pineapple juice, apricot juice, ginger beer, soda water, lime juice, crushed ice, to serve, limes, thinly sliced

pineapple sorbet, water, sugar, unsweetened pineapple juice, chopped peeled fresh pineapple, lime sorbet, limes, water, sugar, fresh lime juice, pine nut brittle

pineapple (drain and save 1 cup of juice), orange jell-o, cream cheese, dream whip, pineapple juice, lemon juice, sugar, eggs, beaten

pineapple lb cake, crushed pineapple, undrained, divided, vegetable shortening, butter or margarine (2 sticks), granulated sugar, eggs, all-purpose flour, baking powder, milk, vanilla extract, butter or margarine, sugar, preparation, put 3/4 cup of undrained pineapple with its juice in a small bowl; set aside. drain remaining pineapple and measure 1 cup of drained crushed pineapple; set aside., cream shortening , butter, and sugar. add eggs, 1 at a time, beating thoroughly after each addition. sift flour and baking powder together; add to creamed mixture, 1 large spoonful at a time, alternately with milk. add vanilla; stir in 3/4 cup undrained pineapple with juice and blend well. pour batter into a well greased and floured 10-inch tube pan. place in cold oven. turn oven to 325o and bake for 1 1/2 hours, or until top springs back when touched lightly with finger. let pineapple lb cake stand for few minutes in pan. run knife around edges to loosen and remove pineapple cake carefully to a rack. combine butter, confectioners sugar, and about 1 cup drained pineapple. pour pineapple sauce over cake while still hot.