Saucy Turkey Meatballs Recipe

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Saucy Turkey Meatballs
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Ingredients:

Directions:

  1. Mix turkey with onion, seasonings, bread& egg.
  2. Shape into one inch balls and fry in skillet.
  3. Combine soup, milk, and mustard, and pour over meatballs, Cover and simmer for 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 154.92 Kcal (649 kJ)
Calories from fat 50 Kcal
% Daily Value*
Total Fat 5.56g 9%
Cholesterol 82.25mg 27%
Sodium 180.03mg 8%
Potassium 254.44mg 5%
Total Carbs 6.72g 2%
Sugars 2.33g 9%
Dietary Fiber 1.15g 5%
Protein 19.65g 39%
Vitamin C 0.9mg 1%
Iron 1.4mg 8%
Calcium 113.8mg 11%
Amount Per 100 g
Calories 115.8 Kcal (485 kJ)
Calories from fat 37.37 Kcal
% Daily Value*
Total Fat 4.15g 9%
Cholesterol 61.48mg 27%
Sodium 134.58mg 8%
Potassium 190.2mg 5%
Total Carbs 5.03g 2%
Sugars 1.74g 9%
Dietary Fiber 0.86g 5%
Protein 14.69g 39%
Vitamin C 0.6mg 1%
Iron 1.1mg 8%
Calcium 85mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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