Santa Claus Cookies Recipe

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Santa Claus Cookies
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Ingredients:

Directions:

  1. In a microwave, melt white chocolate at 70% power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth.
  2. Dip one end of each cookie into melted chocolate, allowing excess to drip off. Place on wire racks. For Santa's hat, sprinkle red sugar on top part of chocolate. Press one vanilla chip off-center on hat for pom-pom; let stand until set.
  3. Dip other end of each cookie into melted chocolate for beard, leaving center of cookie uncovered. Place on wire racks. With a dab of melted chocolate, attach semisweet chips for eyes and a red-hot for nose. Place on waxed paper until set. Yield: 32 cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 119.45 Kcal (500 kJ)
Calories from fat 97.64 Kcal
% Daily Value*
Total Fat 10.85g 17%
Sodium 102.96mg 4%
Potassium 167.2mg 4%
Total Carbs 24.96g 8%
Sugars 9.55g 38%
Dietary Fiber 2.87g 11%
Protein 3.19g 6%
Iron 1.4mg 8%
Calcium 5.8mg 1%
Amount Per 100 g
Calories 429.64 Kcal (1799 kJ)
Calories from fat 351.17 Kcal
% Daily Value*
Total Fat 39.02g 17%
Sodium 370.32mg 4%
Potassium 601.37mg 4%
Total Carbs 89.78g 8%
Sugars 34.35g 38%
Dietary Fiber 10.33g 11%
Protein 11.48g 6%
Iron 5mg 8%
Calcium 21mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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