Sand Tarts Recipe

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Sand Tarts
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Ingredients:

  • 1 cup margarine
  • 1/3 cup sugar
  • 2 tsp water
  • 2 tsp vanilla
  • 2 cups flour , sifted

Directions:

  1. Cream oleo and sugar - add water and vanilla. Mix well. Blend in flour and nuts. Chill for 4 hours. Shape and bake on ungreased cookie sheet for 20 minutes in 325 oven.
  2. Remove from pan - Cool slightly. Roll in powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 149.4 Kcal (626 kJ)
Calories from fat 105.12 Kcal
% Daily Value*
Total Fat 11.68g 18%
Sodium 185.58mg 8%
Potassium 45.67mg 1%
Total Carbs 10.39g 3%
Sugars 1.37g 5%
Dietary Fiber 1.51g 6%
Protein 1.71g 3%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.7mg 4%
Calcium 29.6mg 3%
Amount Per 100 g
Calories 540.74 Kcal (2264 kJ)
Calories from fat 380.45 Kcal
% Daily Value*
Total Fat 42.27g 18%
Sodium 671.66mg 8%
Potassium 165.29mg 1%
Total Carbs 37.62g 3%
Sugars 4.96g 5%
Dietary Fiber 5.47g 6%
Protein 6.18g 3%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 2%
Iron 2.6mg 4%
Calcium 107mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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