Salt-Malt Scrub for Spring Recipe

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Salt-Malt Scrub for Spring
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Ingredients:

  • 2 lbs refined sea salt
  • 2 lbs barley malt or 2 lbs honey

Directions:

  1. Rinse your body well under a hot shower.
  2. While it is still wet, rub generous handfuls of salt over your skin gently without applying alot of pressure.
  3. Rinse well with warm water.
  4. Rub a thin layer of barley malt over your skin.
  5. Rinse well and pat dry.
  6. Enjoy your spring in your soft and fresh skin!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 272.86 Kcal (1142 kJ)
Calories from fat 13.61 Kcal
% Daily Value*
Total Fat 1.51g 2%
Sodium 8.31mg 0%
Potassium 169.31mg 4%
Total Carbs 58.96g 20%
Sugars 0.76g 3%
Dietary Fiber 5.29g 21%
Protein 7.56g 15%
Vitamin C 0.8mg 1%
Iron 3.8mg 21%
Calcium 28mg 3%
Amount Per 100 g
Calories 361 Kcal (1511 kJ)
Calories from fat 18 Kcal
% Daily Value*
Total Fat 2g 2%
Sodium 11mg 0%
Potassium 224mg 4%
Total Carbs 78g 20%
Sugars 1g 3%
Dietary Fiber 7g 21%
Protein 10g 15%
Vitamin C 1mg 1%
Iron 5mg 21%
Calcium 37mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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