Salmon Marinade Recipe

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Salmon Marinade
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Ingredients:

  • 1 whole salmon fillet

Directions:

  1. Kosher salt and crushed red pepper
  2. Olive oil and balsamic vinegar (3 to 1)
  3. Marinate and grill
  4. Salt and herbe de provence
  5. Olive oil
  6. Wrap in saran
  7. Grill and top w/ fig
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 403.86 Kcal (1691 kJ)
Calories from fat 114.48 Kcal
% Daily Value*
Total Fat 12.72g 20%
Cholesterol 146.28mg 49%
Sodium 238.5mg 10%
Potassium 1163.88mg 25%
Protein 66.78g 134%
Calcium 22.3mg 2%
Amount Per 100 g
Calories 127 Kcal (532 kJ)
Calories from fat 36 Kcal
% Daily Value*
Total Fat 4g 20%
Cholesterol 46mg 49%
Sodium 75mg 10%
Potassium 366mg 25%
Protein 21g 134%
Calcium 7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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