Rum-raisin Applesauce Cake Recipe

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Rum-raisin Applesauce Cake
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Coat an 8-inch baking pan with cooking spray, and dust the pan with 2 tsp. flour.
  3. Place butter in a large microwave-safe bowl. Cover and microwave at High 1 minute or until butter melts.
  4. Add granulated sugar, stirring with a whisk.
  5. Add eggs, and stir well.
  6. Stir in applesauce and next 6 ingredients (applesauce through salt).
  7. Lightly spoon 1 1/2 cups flour into dry measuring cups, and level with a knife. Add flour, stirring just until blended (do not overstir.)
  8. Stir in raisins.
  9. Pour the batter into the prepared pan.
  10. Bake at 350 degrees for 30 minutes or until a wooden pick inserted in center comes out clean.
  11. Cool 10 minutes in pan on a wire rack.
  12. Sprinkle with powdered sugar. Cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 360.34 Kcal (1509 kJ)
Calories from fat 90.34 Kcal
% Daily Value*
Total Fat 10.04g 15%
Cholesterol 61.69mg 21%
Sodium 186.45mg 8%
Potassium 249.51mg 5%
Total Carbs 62.22g 21%
Sugars 35.02g 140%
Dietary Fiber 1.84g 7%
Protein 4.47g 9%
Vitamin C 1.1mg 2%
Vitamin A 0.1mg 3%
Iron 0.8mg 5%
Calcium 27.6mg 3%
Amount Per 100 g
Calories 296.29 Kcal (1241 kJ)
Calories from fat 74.28 Kcal
% Daily Value*
Total Fat 8.25g 15%
Cholesterol 50.72mg 21%
Sodium 153.31mg 8%
Potassium 205.17mg 5%
Total Carbs 51.16g 21%
Sugars 28.8g 140%
Dietary Fiber 1.51g 7%
Protein 3.67g 9%
Vitamin C 0.9mg 2%
Vitamin A 0.1mg 3%
Iron 0.7mg 5%
Calcium 22.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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