Rozky Recipe

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Rozky
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Ingredients:

Directions:

  1. Cream butter and cream cheese together.
  2. Add sour cream and mix well.
  3. Add flour gradually until you have a firm dough.
  4. Refrigerate overnight.
  5. Combine filling ingredients.
  6. If too dry, add a little milk.
  7. Preheat oven to 350°F.
  8. Roll out small portions of dough in granulated sugar to about 1/8 thick, about 2 1/2 diameter each.
  9. Place 1 to 2 tsp of filling in middle of each circle and pinch 2 sides together in the center to seal.
  10. Bake on cookie sheet for about 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 938.36 Kcal (3929 kJ)
Calories from fat 525.94 Kcal
% Daily Value*
Total Fat 58.44g 90%
Cholesterol 114.91mg 38%
Sodium 1644.94mg 69%
Potassium 260.2mg 6%
Total Carbs 94.63g 32%
Sugars 21.66g 87%
Dietary Fiber 8.07g 32%
Protein 11.92g 24%
Vitamin C 0.3mg 0%
Vitamin A 0.5mg 15%
Iron 4.8mg 27%
Calcium 282mg 28%
Amount Per 100 g
Calories 431.68 Kcal (1807 kJ)
Calories from fat 241.95 Kcal
% Daily Value*
Total Fat 26.88g 90%
Cholesterol 52.86mg 38%
Sodium 756.73mg 69%
Potassium 119.7mg 6%
Total Carbs 43.53g 32%
Sugars 9.96g 87%
Dietary Fiber 3.71g 32%
Protein 5.48g 24%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 15%
Iron 2.2mg 27%
Calcium 129.7mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.8
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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