Rosy Refrigerator Rolls Recipe

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Rosy Refrigerator Rolls
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Ingredients:

  • 1/2 cup lukewarm water (100 degrees f/38 degrees cup)
  • 2/3 cup white sugar
  • 1 1/2 tsp salt
  • 1 (.25 oz) package active dry yeast
  • 2 eggs
  • 6 cups all-purpose flour , or as needed

Directions:

  1. Combine the tomato juice, water, sugar, and salt in a large bowl, stir until the sugar and salt dissolve, and sprinkle the yeast over the mixture. Let stand for 5 minutes until the yeast softens and begins to form a creamy foam.
  2. Mix in the eggs, shortening, and mashed potatoes, and beat in the flour to make a soft dough. Knead for about 5 minutes, until the dough is smooth and elastic, and place in a greased bowl, turning once to grease the top of the dough. Cover and refrigerate the dough for at least 2 hours or overnight.
  3. Line baking sheets with parchment paper, and set aside.
  4. Working on a lightly floured surface, divide the dough into 4 equal pieces, and cut each into 12 small pieces. Roll the pieces into balls, place the rolls 2 inches apart on the prepared baking sheets, cover with a towel, and let the rolls rise in a warm place until double, about 2 hours.
  5. Preheat an oven to 375 degrees F (190 degrees C).
  6. Bake the rolls in the preheated oven for 12 to 15 minutes, until the tops are golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 98.02 Kcal (410 kJ)
Calories from fat 28.92 Kcal
% Daily Value*
Total Fat 3.21g 5%
Cholesterol 6.82mg 2%
Sodium 80.19mg 3%
Potassium 43.48mg 1%
Total Carbs 15.05g 5%
Sugars 2.11g 8%
Dietary Fiber 0.62g 2%
Protein 2.02g 4%
Vitamin C 1.2mg 2%
Iron 0.2mg 1%
Calcium 5.6mg 1%
Amount Per 100 g
Calories 299.69 Kcal (1255 kJ)
Calories from fat 88.41 Kcal
% Daily Value*
Total Fat 9.82g 5%
Cholesterol 20.85mg 2%
Sodium 245.17mg 3%
Potassium 132.93mg 1%
Total Carbs 46.03g 5%
Sugars 6.45g 8%
Dietary Fiber 1.88g 2%
Protein 6.17g 4%
Vitamin C 3.6mg 2%
Iron 0.8mg 1%
Calcium 17.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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