Rolo Cookies Recipe

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Rolo Cookies
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Ingredients:

Directions:

  1. Cream together butter, brown sugar and 1 cup granulated sugar until light and fluffy; beat in egg and vanilla.
  2. In separate bowl, combine flour and baking soda; stir into creamed mixture until blended.
  3. Take about 1 tbsp of dough and form a cup in your palm. Fit chocolate piece into center and shape dough around to enclose chocolate.
  4. Roll in remaining 1/4 cup sugar and place on parchment paper lined baking sheets.
  5. Bake at 350F for 12-14 minutes or until cookies flatten and tops are slightly golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 414.65 Kcal (1736 kJ)
Calories from fat 172.13 Kcal
% Daily Value*
Total Fat 19.13g 29%
Cholesterol 65.18mg 22%
Sodium 141.64mg 6%
Potassium 71.8mg 2%
Total Carbs 58.09g 19%
Sugars 36.44g 146%
Dietary Fiber 0.84g 3%
Protein 3.62g 7%
Vitamin A 0.2mg 8%
Iron 0.6mg 3%
Calcium 30.7mg 3%
Amount Per 100 g
Calories 443.45 Kcal (1857 kJ)
Calories from fat 184.08 Kcal
% Daily Value*
Total Fat 20.45g 29%
Cholesterol 69.71mg 22%
Sodium 151.48mg 6%
Potassium 76.78mg 2%
Total Carbs 62.12g 19%
Sugars 38.98g 146%
Dietary Fiber 0.9g 3%
Protein 3.87g 7%
Vitamin A 0.2mg 8%
Iron 0.6mg 3%
Calcium 32.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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