Roasted Chicken and Cannellini Bean Salad Recipe

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Roasted Chicken and Cannellini Bean Salad
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Ingredients:

Directions:

  1. To prepare salad, place salad ingredients in a large bowl, toss gently to combine.
  2. To prepare dressing, combine vinegar and remaining ingredients, stirring quickly with a whisk.
  3. Drizzle over salad, tossing gently to coat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 332.01 Kcal (1390 kJ)
Calories from fat 210.82 Kcal
% Daily Value*
Total Fat 23.42g 36%
Cholesterol 45.04mg 15%
Sodium 928.18mg 39%
Potassium 390.93mg 8%
Total Carbs 15.66g 5%
Sugars 1.89g 8%
Dietary Fiber 2.29g 9%
Protein 14.53g 29%
Vitamin C 10.4mg 17%
Vitamin A 0.7mg 22%
Iron 79.2mg 440%
Calcium 116.2mg 12%
Amount Per 100 g
Calories 188.37 Kcal (789 kJ)
Calories from fat 119.61 Kcal
% Daily Value*
Total Fat 13.29g 36%
Cholesterol 25.55mg 15%
Sodium 526.63mg 39%
Potassium 221.8mg 8%
Total Carbs 8.88g 5%
Sugars 1.07g 8%
Dietary Fiber 1.3g 9%
Protein 8.24g 29%
Vitamin C 5.9mg 17%
Vitamin A 0.4mg 22%
Iron 44.9mg 440%
Calcium 65.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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