Roasted Butternut Squash and Apple Salad Recipe

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Roasted Butternut Squash and Apple Salad
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  1. For dressing: Whisk vinegar and lemon juice in small bowl; gradually whisk in oil. Season with salt and pepper.
  2. For salad: Preheat oven to 400°F. Brush 2 large rimmed baking sheets with oil; spray with nonstick spray. Whisk vinegar and sugar in small bowl; set aside. Cut squash halves crosswise into 1/4-inch-thick slices. Arrange squash in single layer on prepared sheets; brush with oil and sprinkle with coarse salt and pepper. Roast 5 minutes; brush with sugar-vinegar mixture. Turn squash over and brush with sugar-vinegar mixture; roast 5 minutes. Roast until squash is tender when pierced with small knife, about 15 minutes longer. Cool on sheets. DO AHEAD: Can be made 4 hours ahead. Let stand at room temperature. Arrange 5 to 6 endive leaves on each of 10 plates. Place butternut squash slices in center of each plate. Scatter apples, cheese, and cranberries over squash. Drizzle dressing over and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 475.57 Kcal (1991 kJ)
Calories from fat 139.66 Kcal
% Daily Value*
Total Fat 15.52g 24%
Cholesterol 17.01mg 6%
Sodium 603.05mg 25%
Potassium 712.97mg 15%
Total Carbs 70.56g 24%
Sugars 9.32g 37%
Dietary Fiber 45.51g 182%
Protein 20.42g 41%
Vitamin C 150mg 250%
Vitamin A 1.8mg 60%
Iron 15.8mg 88%
Calcium 763.8mg 76%
Amount Per 100 g
Calories 33.77 Kcal (141 kJ)
Calories from fat 9.92 Kcal
% Daily Value*
Total Fat 1.1g 24%
Cholesterol 1.21mg 6%
Sodium 42.83mg 25%
Potassium 50.63mg 15%
Total Carbs 5.01g 24%
Sugars 0.66g 37%
Dietary Fiber 3.23g 182%
Protein 1.45g 41%
Vitamin C 10.7mg 250%
Vitamin A 0.1mg 60%
Iron 1.1mg 88%
Calcium 54.2mg 76%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
  • 10

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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