Rivel Kuchen Recipe

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Rivel Kuchen
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Ingredients:

Directions:

  1. Dissolve yeast in 1/4 cup warm water to which 1 teaspoon of sugar has been added.
  2. Scald 2 cups milk; add 1/2 cup sugar, shortening and salt. Cool to lukewarm. Beat in eggs. Add flour enough to make medium thick batter and beat well. Add beaten eggs and dissolved yeast, beat well. Stir in the remaining flour. When too thick to mix by spoon, pour onto floured board. Knead dough until smooth and elastic.
  3. Put dough into greased bowl, and let rise until double in size. Divide into 2 parts. Knead each down, and roll out to fit 13 X 9 inch pan.
  4. Put 1 1/2 cup sugar into heavy skillet and brown, stirring all the time. Add 3 cups water. Cook until sugar is dissolved. Sir together 3 tablespoons flour and 3/4 cup milk; add to the sugar water. Cook until mixture is thick like gravy. Cool. Add allspice. Spread on unbaked coffee cakes.
  5. Mix 1 cup flour, 1/4 cup butter or margarine, 1 tablespoon sugar, and cinnamon until crumbly. Sprinkle rivels mixture over coffee cake.
  6. Bake at 350 degrees F (175 degrees C) for 25 minutes, or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3200.12 Kcal (13398 kJ)
Calories from fat 757.53 Kcal
% Daily Value*
Total Fat 84.17g 129%
Cholesterol 231.42mg 77%
Sodium 2555.98mg 106%
Potassium 1194.25mg 25%
Total Carbs 534.21g 178%
Sugars 139.6g 558%
Dietary Fiber 16.81g 67%
Protein 68.82g 138%
Vitamin C 0.6mg 1%
Vitamin A 0.3mg 9%
Iron 6.2mg 34%
Calcium 574.2mg 57%
Amount Per 100 g
Calories 214.2 Kcal (897 kJ)
Calories from fat 50.71 Kcal
% Daily Value*
Total Fat 5.63g 129%
Cholesterol 15.49mg 77%
Sodium 171.09mg 106%
Potassium 79.94mg 25%
Total Carbs 35.76g 178%
Sugars 9.34g 558%
Dietary Fiber 1.13g 67%
Protein 4.61g 138%
Iron 0.4mg 34%
Calcium 38.4mg 57%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 70.2
    Points
  • 85
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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