Directions:
- Toss eggplant with 2 teaspoon salt in a colander. Drain 30 minutes. Rinse, then squeeze out excess liquid and pat dry.
- Preheat oven to 350°F with rack in middle.
- Heat oil in a large heavy skillet over medium-high heat until it shimmers. Fry eggplant in 3 batches, stirring occasionally, until browned, about 5 minutes per batch. Transfer with a slotted spoon to paper towels to drain.
- Discard all but 2 tablespoons oil from skillet, then sauté onion with 1/4 teaspoon each of salt and pepper until golden, about 8 minutes. Stir in sauce and eggplant and simmer 5 minutes.
- Meanwhile, cook rigatoni in a pasta pot of boiling salted water (2 tablespoons salt for 6 quart water) until al dente, then drain. Stir together pasta, sauce, and half of mozzarella in pot. Transfer to a 3-quart baking dish and sprinkle with remaining mozzarella. Bake until cheese is melted and golden in spots, about 45 minutes. Let stand 5 minutes before serving.
- Read More /recipes/food/views/Baked-Rigatoni-alla-Norma-351159#ixzz2792IQiLJ
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3947.96 Kcal (16529 kJ) | ||
| Calories from fat | 2118.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 235.43g | 362% | |
|---|---|---|---|
| Cholesterol | 95.81mg | 32% | |
| Sodium | 7418.36mg | 309% | |
| Potassium | 5183.33mg | 110% | |
| Total Carbs | 279.75g | 93% | |
| Sugars | 92.28g | 369% | |
| Dietary Fiber | 61.73g | 247% | |
| Protein | 189.59g | 379% | |
| Vitamin C | 40mg | 67% | |
| Iron | 7.1mg | 39% | |
| Calcium | 4701.8mg | 470% | |
| Amount Per 100 g | |||
| Calories | 138.21 Kcal (579 kJ) | ||
| Calories from fat | 74.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.24g | 362% | |
|---|---|---|---|
| Cholesterol | 3.35mg | 32% | |
| Sodium | 259.7mg | 309% | |
| Potassium | 181.45mg | 110% | |
| Total Carbs | 9.79g | 93% | |
| Sugars | 3.23g | 369% | |
| Dietary Fiber | 2.16g | 247% | |
| Protein | 6.64g | 379% | |
| Vitamin C | 1.4mg | 67% | |
| Iron | 0.2mg | 39% | |
| Calcium | 164.6mg | 470% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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