Refrigerator Cookies with Chocolate Sprinkles Recipe

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Refrigerator Cookies with Chocolate Sprinkles
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Ingredients:

Directions:

  1. In a medium bowl, cream together the butter and sugar. Stir in the vanilla and oats. Next, combine the flour, baking soda and salt; stir into the creamed mixture. Divide the dough into 3 sections, and shape each section into a log about 8 inches long. Roll each log in the sprinkles to coat, then wrap them in waxed paper and chill overnight.
  2. Preheat oven to 325 degrees F (165 degrees C). Grease cookie sheets or line them with parchment paper. Cut the cookie dough rolls into 1/4 inch slices and place them 1 inch apart onto the prepared cookie sheets.
  3. Bake for 15 to 20 minutes in the preheated oven. Remove from baking sheet to cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 549.36 Kcal (2300 kJ)
Calories from fat 246.22 Kcal
% Daily Value*
Total Fat 27.36g 42%
Cholesterol 61.01mg 20%
Sodium 237.83mg 10%
Potassium 122.18mg 3%
Total Carbs 72.95g 24%
Sugars 39.17g 157%
Dietary Fiber 2.48g 10%
Protein 4.99g 10%
Vitamin A 0.3mg 9%
Iron 1.1mg 6%
Calcium 23.8mg 2%
Amount Per 100 g
Calories 473.46 Kcal (1982 kJ)
Calories from fat 212.2 Kcal
% Daily Value*
Total Fat 23.58g 42%
Cholesterol 52.58mg 20%
Sodium 204.97mg 10%
Potassium 105.3mg 3%
Total Carbs 62.87g 24%
Sugars 33.76g 157%
Dietary Fiber 2.14g 10%
Protein 4.3g 10%
Vitamin A 0.2mg 9%
Iron 1mg 6%
Calcium 20.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

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