Red, White and Blue Tarts Recipe

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Red, White and Blue Tarts
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Ingredients:

Directions:

  1. Like miniature shortcakes, these tarts are easy to prepare in advance. If you intend to serve them outdoors in warm weather, serve the whipped cream on the side.
  2. For the dough, beat the butter and sugar with the paddle on medium speed until very soft and light. Beat in the vanilla and the yolk and continue beating until smooth and shiny, about 3 more minutes. Stop the mixer, sift the cake flour and add to the butter mixture. Pulse the mixer on and off to incorporate the flour. Scrape the dough onto a piece of plastic, wrap and chill it until firm. Roll the chilled cookie dough 1/8-inch thick on a floured surface. Line 4-inch tart pans with the disks of dough. Fill the tart shell with dried beans and bake at 325 degrees about 25 to 20 minutes, until pale golden. Cool off the pans. Remove from pans and remove beans. Arrange on a clean, paper-covered pan. Whip the cream with the sugar until it holds its shape. Spread jam in the bottom of the tart shells. Make alternating concentric rows of raspberries, blueberries and piped rosettes of whipped cream in the tart shells. Pipe the whipped cream with a pastry bag fitted with a 1/2-inch star tube (Ateco #4). Serve the rest of the cream on the side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2172 Kcal (9094 kJ)
Calories from fat 1140.14 Kcal
% Daily Value*
Total Fat 126.68g 195%
Cholesterol 496.17mg 165%
Sodium 181.81mg 8%
Potassium 589.39mg 13%
Total Carbs 232.83g 78%
Sugars 63.96g 256%
Dietary Fiber 4.61g 18%
Protein 27.81g 56%
Vitamin C 2.4mg 4%
Vitamin A 1.1mg 38%
Iron 12.9mg 71%
Calcium 330.8mg 33%
Amount Per 100 g
Calories 319.6 Kcal (1338 kJ)
Calories from fat 167.77 Kcal
% Daily Value*
Total Fat 18.64g 195%
Cholesterol 73.01mg 165%
Sodium 26.75mg 8%
Potassium 86.73mg 13%
Total Carbs 34.26g 78%
Sugars 9.41g 256%
Dietary Fiber 0.68g 18%
Protein 4.09g 56%
Vitamin C 0.4mg 4%
Vitamin A 0.2mg 38%
Iron 1.9mg 71%
Calcium 48.7mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 53.2
    Points
  • 60
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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