Raspberry Lemonade (Ree Drummond) Recipe

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Raspberry Lemonade (Ree Drummond)
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Ingredients:

Directions:

  1. Squeeze the lemons and pour the juice into a pitcher. Mix together the sugar with 3 cups water and stir to dissolve to make a syrup. Add the syrup to the lemon juice and top it up with 8 cups water. Taste to make sure it's sweet enough for you, and then add the raspberries. Mix the lemonade together and let chill in the fridge. (Keep in mind that the raspberries are tart, so be sure to sweeten enough!)
  2. Fill mason jars with ice cubes and top them off with the lemonade.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 238.46 Kcal (998 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.48mg 0%
Potassium 167.03mg 4%
Total Carbs 62.77g 21%
Sugars 55.57g 222%
Dietary Fiber 1.42g 6%
Protein 0.36g 1%
Vitamin C 53.6mg 89%
Iron 0.4mg 2%
Calcium 13.1mg 1%
Amount Per 100 g
Calories 117.76 Kcal (493 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.22mg 0%
Potassium 82.48mg 4%
Total Carbs 31g 21%
Sugars 27.44g 222%
Dietary Fiber 0.7g 6%
Protein 0.18g 1%
Vitamin C 26.5mg 89%
Iron 0.2mg 2%
Calcium 6.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 7
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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