Raspberry Lemonade Recipe

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Raspberry Lemonade
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Ingredients:

Directions:

  1. In a bowl, whisk 2 cups water with the lemon juice, sugar, and raspberry purée until the sugar is dissolved. Fill 4 glasses half-full with ice, and pour the lemonade over the ice to chill it. Or, chill mixture in the refrigerator until you're ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 327.08 Kcal (1369 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.64mg 0%
Potassium 252.52mg 5%
Total Carbs 87.08g 29%
Sugars 76.12g 304%
Vitamin C 95.2mg 159%
Calcium 15.2mg 2%
Amount Per 100 g
Calories 77.42 Kcal (324 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.86mg 0%
Potassium 59.77mg 5%
Total Carbs 20.61g 29%
Sugars 18.02g 304%
Vitamin C 22.5mg 159%
Calcium 3.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 9
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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