Raspberry Charlotte Russe Recipe

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Raspberry Charlotte Russe
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Ingredients
9
Count
Nutrition
74
Calories
Total time
200
Minutes
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Ingredients:

  • 1/3 cup milk
  • 1 (3 oz) package jello raspberry gelatin powder
  • 2 tbsp chambord raspberry liquor (use more if needed)
  • 2 (3 oz) packages sponge type ladyfingers (24 ladyfingers, split)

Directions:

  1. Make the raspberry jello according to pkg instructions and pour into the bottom of an 8 souffle dish, allow to set.
  2. Arrange the split ladyfingers around the souffle dish in an upright position, cutting them to size if they are slightly taller than the dish(this takes time, but they do remain in place if you take care).
  3. In a small saucepan, warm the milk and sprinkle the unflavored gelatin over the milk and stir well until gelatin has dissolved, allow to cool.
  4. Whip the cream and egg white separately, then fold beaten egg white into whipped cream. Gently stir in the sugar and the Chambord.
  5. Add gelatin/milk mixture to the whipped cream mixture, stir well and gently spoon into the ladyfinger lined dish. Cover with a plate and allow to cool until set.
  6. To Remove Charlotte from Souffle Dish:.
  7. Immerse the dish in hot water for a moment to loosen the jello, place a plate over the dish and turn it over, giving the bottom a gentle bang to release the charlotte from the dish. Before serving, decorate top of charlotte with frozen raspberries.
  8. Serve immediately and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 73.72 Kcal (309 kJ)
Calories from fat 49.95 Kcal
% Daily Value*
Total Fat 5.55g 9%
Cholesterol 20.65mg 7%
Sodium 11.44mg 0%
Potassium 40.32mg 1%
Total Carbs 5.57g 2%
Sugars 4.5g 18%
Dietary Fiber 0.63g 3%
Protein 0.84g 2%
Vitamin C 2.8mg 5%
Iron 0.2mg 1%
Calcium 18.4mg 2%
Amount Per 100 g
Calories 189.16 Kcal (792 kJ)
Calories from fat 128.17 Kcal
% Daily Value*
Total Fat 14.24g 9%
Cholesterol 52.99mg 7%
Sodium 29.36mg 0%
Potassium 103.47mg 1%
Total Carbs 14.3g 2%
Sugars 11.54g 18%
Dietary Fiber 1.6g 3%
Protein 2.16g 2%
Vitamin C 7.2mg 5%
Iron 0.4mg 1%
Calcium 47.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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