Raspberry Bellinis Recipe

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Raspberry Bellinis
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Ingredients:

Directions:

  1. In a small bowl empty your fresh raspberries. (Make sure to get rid of the moldy ones.)
  2. Next mash the fresh raspberries with the back of a large spoon until it has become paste-like.
  3. To assemble: place 1 tablespoon of fresh raspberry mash at the bottom on the glass, followed by a scoop of fresh ice cream.
  4. Immediately before serving, pour the soda over the ice cream concoction until the glass is filled to the rim.
  5. Serve and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 196.09 Kcal (821 kJ)
Calories from fat 93.72 Kcal
% Daily Value*
Total Fat 10.41g 16%
Cholesterol 41.64mg 14%
Sodium 75.71mg 3%
Potassium 188.9mg 4%
Total Carbs 22.76g 8%
Sugars 19.89g 80%
Dietary Fiber 0.97g 4%
Protein 3.79g 8%
Vitamin C 1mg 2%
Calcium 121.2mg 12%
Amount Per 100 g
Calories 206.38 Kcal (864 kJ)
Calories from fat 98.64 Kcal
% Daily Value*
Total Fat 10.96g 16%
Cholesterol 43.82mg 14%
Sodium 79.68mg 3%
Potassium 198.81mg 4%
Total Carbs 23.95g 8%
Sugars 20.93g 80%
Dietary Fiber 1.02g 4%
Protein 3.99g 8%
Vitamin C 1.1mg 2%
Calcium 127.6mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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