Quesadilla Jalapeno Spread Recipe

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Quesadilla Jalapeno Spread
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Ingredients:

Directions:

  1. In a blender or food processor, mix together the mayonnaise, diced jalapenos, jalapeno juice, cumin, sugar, paprika, cayenne pepper, and garlic powder. Blend until smooth and jalapeno is completely pureed, about 1 minute. Season to taste with salt, as needed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 400.47 Kcal (1677 kJ)
Calories from fat 375.81 Kcal
% Daily Value*
Total Fat 41.76g 64%
Cholesterol 23.1mg 8%
Sodium 507.33mg 21%
Potassium 74.89mg 2%
Total Carbs 5.23g 2%
Sugars 4.12g 16%
Dietary Fiber 1.14g 5%
Protein 1.4g 3%
Vitamin C 4.7mg 8%
Iron 1mg 5%
Calcium 18mg 2%
Amount Per 100 g
Calories 543.22 Kcal (2274 kJ)
Calories from fat 509.76 Kcal
% Daily Value*
Total Fat 56.64g 64%
Cholesterol 31.33mg 8%
Sodium 688.16mg 21%
Potassium 101.58mg 2%
Total Carbs 7.09g 2%
Sugars 5.59g 16%
Dietary Fiber 1.55g 5%
Protein 1.9g 3%
Vitamin C 6.4mg 8%
Iron 1.3mg 5%
Calcium 24.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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