Pumpkin Dazzler Recipe

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Pumpkin Dazzler
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Ingredients
18
Count
Nutrition
416
Calories
Total time
80
Minutes
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Ingredients:

  • 1/3 cup sugar
  • 2/3 cup butter (melted )
  • 1 (8 oz) package cream cheese
  • 3/4 cup sugar
  • 2 eggs
  • 2 cups pumpkin
  • 1/2 cup sugar
  • 1/2 cup milk
  • 1/2 tsp salt
  • 1 tsp cinnamon
  • 1/2 tsp ginger
  • 1/4 tsp clove
  • 1/4 cup sugar
  • 1 (10 oz) cool whip
  • 1/2 cup pecans (chopped )

Directions:

  1. Mix together graham cracker crumbs, sugar, and melted butter.
  2. Press into lightly greased 9x13-inch pan.
  3. Beat cream cheese.
  4. Add sugar & beat.
  5. Add eggs and beat together.
  6. Pour over graham cracker crust.
  7. Bake 20 minute 350 degrees.
  8. Let cool - to room temperature
  9. While cooling cheese cake mixture, on stove mix together in a small saucepan pumpkin, egg yolks, sugar, milk, salt, cinnamon, ginger, and cloves.
  10. Cook until mixture begins to thicken. (I cook for entire 20 minutes first layer is baking).
  11. Let cool.
  12. Beat egg whites until almost stiff.
  13. Add sugar and beat until stiff peaks form (peaks stand straight up when beaters are pulled out of mixture.)
  14. Fold egg whites into cooled pumpkin mixture. Pour over cream cheese layer.
  15. Spread cool whip over pumpkin mixture.
  16. Sprinkle chopped nuts on top.
  17. Refrigerate several hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 415.98 Kcal (1742 kJ)
Calories from fat 216.79 Kcal
% Daily Value*
Total Fat 24.09g 37%
Cholesterol 100.87mg 34%
Sodium 314.64mg 13%
Potassium 172.46mg 4%
Total Carbs 45.43g 15%
Sugars 26.68g 107%
Dietary Fiber 2.38g 10%
Protein 7.07g 14%
Vitamin C 1.9mg 3%
Vitamin A 0.1mg 4%
Iron 1.7mg 9%
Calcium 46.2mg 5%
Amount Per 100 g
Calories 293.64 Kcal (1229 kJ)
Calories from fat 153.03 Kcal
% Daily Value*
Total Fat 17g 37%
Cholesterol 71.21mg 34%
Sodium 222.1mg 13%
Potassium 121.74mg 4%
Total Carbs 32.07g 15%
Sugars 18.83g 107%
Dietary Fiber 1.68g 10%
Protein 4.99g 14%
Vitamin C 1.3mg 3%
Vitamin A 0.1mg 4%
Iron 1.2mg 9%
Calcium 32.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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