Potpourri Recipe

Posted by
Rate It!
Potpourri
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 2 cups water in small saucepan
  • cloves

Directions:

  1. Slice up 1 lemon
  2. Slice up 1 orange
  3. Bring 2 cups water to boil
  4. Reduce to simmer
  5. Put 2 or 3 slices of lemon and orange in water
  6. Put 5 or 6 cloves in
  7. Put 1 or 2 bay leafs in
  8. Sprinkle some cinnamon
  9. Simmer for as long as you want. When water evaporates repeat the process.
  10. You can adjust the amount to basically whatever you want to smell more of.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 78.39 Kcal (328 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.16mg 0%
Potassium 317.15mg 7%
Total Carbs 20.94g 7%
Sugars 13.53g 54%
Dietary Fiber 4.36g 17%
Protein 1.89g 4%
Vitamin C 100.2mg 167%
Iron 0.6mg 3%
Calcium 67.5mg 7%
Amount Per 100 g
Calories 41.48 Kcal (174 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.61mg 0%
Potassium 167.8mg 7%
Total Carbs 11.08g 7%
Sugars 7.16g 54%
Dietary Fiber 2.31g 17%
Protein 1g 4%
Vitamin C 53mg 167%
Iron 0.3mg 3%
Calcium 35.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top