Potato with Butter and Yoghurt Recipe

Posted by
Rate It!
Potato with Butter and Yoghurt
Add your photo!
Count
Calories

Ingredients:

  • 1/2 tbsp
  • 3/4 cup potato

Directions:

  1. Boil potatoes.
  2. Pour out the water.
  3. Mash potatoes.
  4. Add butter and yoghurt.
  5. Serve hot.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 104.73 Kcal (438 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 54.86mg 2%
Potassium 336.16mg 7%
Total Carbs 19.95g 7%
Sugars 3.99g 16%
Dietary Fiber 2.99g 12%
Protein 2g 4%
Vitamin C 2mg 3%
Vitamin A 1mg 33%
Iron 1mg 6%
Calcium 29.9mg 3%
Amount Per 100 g
Calories 80.97 Kcal (339 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 42.41mg 2%
Potassium 259.88mg 7%
Total Carbs 15.42g 7%
Sugars 3.08g 16%
Dietary Fiber 2.31g 12%
Protein 1.54g 4%
Vitamin C 1.5mg 3%
Vitamin A 0.8mg 33%
Iron 0.8mg 6%
Calcium 23.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top