Potato Salad from Mindy Recipe

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Ingredients

Count

Nutrition

1326

Calories

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Ingredients:

Serving

Directions:

Place potatoes in large saucepan with enough water to steam. Cover and steam about 1 hour until tender.
Drain and cool
Dice potatoes and season with salt and pepper
In a small bowl mash hard boiled eggs
Combine celery, red onion and red beel pepper into small bowl with mashed eggs
In a larg bowl, combine Dijon mustard, sour cream canola mayonnaise, sugar and vinegar. Mix well
Add vegetable miture to dressing and mxs well
Add potatoes ato dressing and vegetables and mix well.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1326.37 Kcal (5553 kJ)
Calories from fat	327.33 Kcal
		% Daily Value*
Total Fat	36.37g	56%
Cholesterol	413.25mg	138%
Sodium	3686.89mg	154%
Potassium	3942.88mg	84%
Total Carbs	211.11g	70%
Sugars	47.49g	190%
Dietary Fiber	33.05g	132%
Protein	42.43g	85%
Vitamin C	87.7mg	146%
Vitamin A	10.6mg	352%
Iron	36.1mg	200%
Calcium	576.9mg	58%

Amount Per 100 g
Calories	89.76 Kcal (376 kJ)
Calories from fat	22.15 Kcal
		% Daily Value*
Total Fat	2.46g	56%
Cholesterol	27.97mg	138%
Sodium	249.52mg	154%
Potassium	266.84mg	84%
Total Carbs	14.29g	70%
Sugars	3.21g	190%
Dietary Fiber	2.24g	132%
Protein	2.87g	85%
Vitamin C	5.9mg	146%
Vitamin A	0.7mg	352%
Iron	2.4mg	200%
Calcium	39mg	58%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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