Pomanders Recipe

Posted by
Rate It!
Pomanders
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Use a push pin or darning needle to make holes in rind of orange.
  2. Insert a whole clove into each hole.
  3. Cover the whole fruit with cloves, or make a spiral, stripe, diamond or checkerboard pattern.
  4. Roll in cinnamon if desired.
  5. Tie a ribbon around the pomander and knot it securely; then tie a bow.
  6. Or to hang the pomander on a tree, use a heavy duty paper clip and open one end enough to pull a knotted ribbon through.
  7. Use the paper clip tohang the pomander over a branch.
  8. Can be made ahead; the more cloves used, the longer the pomander will keep.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6.66 Kcal (28 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Potassium 25.66mg 1%
Total Carbs 1.7g 1%
Sugars 1.28g 5%
Dietary Fiber 0.28g 1%
Protein 0.14g 0%
Vitamin C 7.5mg 13%
Calcium 5.7mg 1%
Amount Per 100 g
Calories 47 Kcal (197 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Potassium 181mg 1%
Total Carbs 12g 1%
Sugars 9g 5%
Dietary Fiber 2g 1%
Protein 1g 0%
Vitamin C 53mg 13%
Calcium 40mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top