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Pineapple Chile Margarita (Bobby Flay) Recipe

Pineapple Chile Margarita (Bobby Flay) Recipe

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Ingredients:

Serving

1 cup fresh pineapple juice
1/2 cup chopped fresh pineapple
1 fresno chile, chopped
3 oz tequila (recommended : hornitos reposada)
ice cubes
pineapple, for garnish

Directions:

Combine the pineapple juice, pineapple, chile and tequila in a blender and blend until smooth. Serve over ice in a tall glass. Garnish with a pineapple wedge and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	276.46 Kcal (1157 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	61.19mg	3%
Potassium	345.17mg	7%
Total Carbs	55.8g	19%
Sugars	40.01g	160%
Dietary Fiber	2.72g	11%
Protein	3.72g	7%
Vitamin C	168.6mg	281%
Vitamin A	1mg	33%
Calcium	43.4mg	4%

Amount Per 100 g
Calories	68.85 Kcal (288 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	15.24mg	3%
Potassium	85.96mg	7%
Total Carbs	13.9g	19%
Sugars	9.96g	160%
Dietary Fiber	0.68g	11%
Protein	0.93g	7%
Vitamin C	42mg	281%
Vitamin A	0.2mg	33%
Calcium	10.8mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

5

Points
6

PointsPlus

Good Points

fat free,
saturated fat free,
very low sodium,
cholesterol free

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