Directions:
- Puree pineaples with food processor.
- With mixer, mix together with all remaining ingredients until sugar disolves.
- Pour into frozen canister of ice cream machine, mix for approximately 45 minutes.
- Freeze for approximately 4 hours.
- Serve with fresh pineaple.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 294.47 Kcal (1233 kJ) | ||
| Calories from fat | 198 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22g | 34% | |
|---|---|---|---|
| Cholesterol | 26.4mg | 9% | |
| Sodium | 41.81mg | 2% | |
| Potassium | 245.35mg | 5% | |
| Total Carbs | 25.12g | 8% | |
| Sugars | 20.81g | 83% | |
| Dietary Fiber | 1.5g | 6% | |
| Protein | 2.7g | 5% | |
| Vitamin C | 4.9mg | 8% | |
| Iron | 1.2mg | 7% | |
| Calcium | 53.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 201.82 Kcal (845 kJ) | ||
| Calories from fat | 135.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.08g | 34% | |
|---|---|---|---|
| Cholesterol | 18.09mg | 9% | |
| Sodium | 28.66mg | 2% | |
| Potassium | 168.15mg | 5% | |
| Total Carbs | 17.21g | 8% | |
| Sugars | 14.27g | 83% | |
| Dietary Fiber | 1.03g | 6% | |
| Protein | 1.85g | 5% | |
| Vitamin C | 3.4mg | 8% | |
| Iron | 0.8mg | 7% | |
| Calcium | 36.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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